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Key preparation method of spicy barbecued pork pizza

A technology of spicy fork and pizza, which is applied in the field of making pizza with flowers to achieve the effect of innovation in production process, large-scale production and good toughness.

Inactive Publication Date: 2017-10-31
卢峰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The main source is pork, which is rich in high-quality protein and essential fatty acids, and provides heme (organic iron) and cysteine ​​that promotes iron absorption, which can improve iron deficiency anemia; it has the functions of nourishing kidney and blood, nourishing yin and moistening dryness However, due to the high cholesterol content in pork, obese people and those with high blood lipids should not eat more

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] 1. Preparation of materials:

[0023] Take 150 grams of barbecued pork slices; 30 grams of green and red peppers, cut into sections, blanch in hot water; take 150 grams of tomatoes, wash, peel, and dice; fry in oil pan to make tomato sauce;

[0024] 2. Dough making:

[0025] 1) Take 3 grams of yeast and melt it in 85 grams of milk, then pour it into 140 grams of flour and stir evenly to form flocs;

[0026] 2) Take 20 grams of butter softened at room temperature for 2-3 hours, add it to the flour flocs, and knead it into a smooth dough; cover the dough with plastic wrap and relax for 20-30 minutes;

[0027] 3) Take the dough and knead it evenly, expel the air, and roll it into a cake shape. Put it into the mold and pierce holes at the bottom; put it into the preheated oven, the middle layer, the temperature is 160 degrees Celsius, and bake for 10-12 minutes;

[0028] 3. Put the char siu, green and red peppers on the noodle cake, spread 50 grams of mozzarella cheese o...

Embodiment 2

[0030] 1. Preparation of materials:

[0031] Take 120 grams of barbecued pork slices; cut 40 grams of green and red peppers into sections, and blanch them in hot water; wash, peel and dice 150 grams of tomatoes; fry them in an oil pan to make tomato sauce;

[0032] 2. Dough making:

[0033] 1) Take 4 grams of yeast and melt it in 100 grams of milk, then pour it into 160 grams of flour and stir evenly to form flocs;

[0034] 2) Take 30 grams of butter softened at room temperature for 2-3 hours, add it to the flour flocs, and knead it into a smooth dough; cover the dough with plastic wrap and let it rest for 30 minutes;

[0035] 3) Take the dough and knead it evenly, expel the air, and roll it into a cake shape. Put it into the mold and pierce the bottom; put it into the preheated oven, the middle layer, the temperature is 180 degrees Celsius, and bake for 15 minutes;

[0036] 3. Put the char siu, green and red peppers on the noodle cake, spread 60 grams of mozzarella cheese ...

Embodiment 3

[0038] 1. Preparation of materials:

[0039] Take 120 grams of barbecued pork slices; cut 25 grams of green and red peppers into sections, and blanch them in hot water; wash, peel and dice 150 grams of tomatoes; fry them in an oil pan to make tomato sauce;

[0040] 2. Dough making:

[0041] 1) Take 2 grams of yeast and melt it in 60 grams of milk, then pour it into 140 grams of flour and stir evenly to form flocs;

[0042] 2) Take 20 grams of butter softened at room temperature for 2-3 hours, add it to the flour flocs, and knead it into a smooth dough; cover the dough with plastic wrap and let it rest for 20 minutes;

[0043] 3) Take the dough and knead it evenly, expel the air, and roll it into a cake shape. Put it into the mold and pierce holes at the bottom; put it into the preheated oven, the middle layer, the temperature is 160 degrees Celsius, and bake for 10 minutes;

[0044] 3. Put the char siew, green and red peppers on the noodle cake, spread 30 grams of mozzarell...

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PUM

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Abstract

The invention relates to the key method of spicy barbecued pork pizza, which adopts the production and reintegration of pizza, barbecued pork, mozzarella cheese and tomatoes, the production process is innovative, the matching of raw materials is unique, and the nutritional content of food and pasta can be better maintained. Beautiful shape. The process operation is simple, it is convenient to control processing conditions and realize large-scale production.

Description

technical field [0001] The invention relates to the field of special dessert processing, in particular to a method for making fresh flower pizza. Background technique [0002] Pizza, also translated as pizza, pizza, and pizza, is a food that originated in Italy and is very popular all over the world. The usual practice of pizza is to cover tomato sauce, cheese and other toppings with fermented round bread, and baked by oven. Cheese is usually made of mozzarella, but there are also several forms of mixed cheese, including Parmesan, romano, ricotta or Monterey Jack. A top-quality pizza must have four qualities: fresh crust, top-quality cheese, top-quality pizza sauce and fresh toppings. The bottom of the cake must be made fresh, and the flour is generally selected from designated brands. The bottom of the cake made of grade-A wheat ground in spring and winter will be crispy on the outside and soft on the inside. Authentic cheese is the soul of pizza. Authentic pizza general...

Claims

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Application Information

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IPC IPC(8): A21D13/41A21D13/22A21D13/28
CPCA21D2/36A21D2/34
Inventor 卢峰
Owner 卢峰
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