Mung bean cake with effect of clearing summer-heat

Abstract

The invention provides a mung bean cake with the effect of clearing summer-heat. The mung bean cake is prepared from raw materials in parts by weight as follows: 100-200 parts of mung beans, 20-30 parts of glutinous rice flour, 5-10 parts of lotus root starch, 8-12 parts of lotus seeds, 50-100 parts of white granulated sugar, 10-20 parts of honey, 2-3 parts of hops, 3-4 parts of gomphostemma root,2-3 parts of flos chrysanthemi, 2-3 parts of Chinese waxgourd peel, 5-6 parts of bitter gourd, 5-6 parts of polyalthia root, 2-3 parts of flos rosae rugosae, 1-2 parts of folium nelumbinis, 1-2 partsof bitter gourd leaf, 60-80 parts of sesame oil, 8-12 parts of tea leaf and an appropriate amount of water. The mung bean cake with the effect of clearing summer-heat tastes smooth and has strong teaaroma and certain refreshing effect, the preparation technology is environmentally friendly, effective components of added Chinese herbal medicines including the hops, the gomphostemma root, the floschrysanthemi and the like have good effect of clearing summer-heat, and the mung bean cake is particularly suitable for being eaten in summer.

Description

technical field [0001] The invention mainly relates to the technical field of food, in particular to a mung bean cake for clearing heat and relieving summer heat. Background technique [0002] Nowadays, the food industry is developing rapidly, and various foods emerge in endlessly. Foods of various tastes and raw materials are very rich. However, while food pays attention to taste, the auxiliary curative effect of food is ignored; especially in summer, drugs are used directly. To relieve summer heat, there is no heat-clearing and heat-relieving food available. Contents of the invention [0003] The purpose of the present invention is to provide a mung bean cake for clearing heat and relieving summer heat in order to remedy the defects of the prior art. [0004] The present invention is achieved through the following technical solutions: a mung bean cake for clearing heat and relieving summer heat, which is composed of the following raw materials in parts by weight: 100-20...

AI Technical Summary

Problems solved by technology

[0002] Nowadays, the food industry is developing rapidly, and various foods emerge in endlessly. Foods of various tastes and raw materials are very rich. However, while food pays attention to taste, the auxiliary curative effect of food is ignored; especially in summer, drugs are used directly. To relieve summer heat, there is no heat-clearing and heat-relieving food available