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Culture method of high-crispness needle mushroom

A cultivation method and technology of Flammulina velutipes, applied in mushroom cultivation, botanical equipment and methods, cultivation, etc., can solve the problems of restricting the consumption of Flammulina velutipes and having a great influence, so as to improve the brittleness, increase the brittleness, and improve the brittleness of the stalk Effect

Inactive Publication Date: 2018-05-08
FUJIAN YUXING AGRI TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

As a food, Flammulina velutipes has many factors that affect its overall quality, among which the crispness has a great influence on the taste of Flammulina velutipes. The crisper the enoki mushrooms, the better the taste and the more delicious they are, while the less brittle Flammulina velutipes tastes chewy when chewed. The feeling of not being rotten can only be swallowed directly, which limits people's consumption of Flammulina velutipes to a certain extent

Method used

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Embodiment Construction

[0020] Below in conjunction with specific embodiment, the present invention is described in further detail:

[0021] A method for cultivating enoki mushrooms with high crispness, comprising the following steps:

[0022] a. Mushroom house construction: Each mushroom house has an area of ​​40-70㎡, using 4cm×4cm angle iron combination, connected by 10mm screws to form a cultivation frame. The cultivation frame has 5-8 layers, the layer spacing is 35-45cm, and the minimum The ground is 20-30cm, and the cultivation frame uses wooden slats with a width of 8-12cm as the load-bearing board. The spacing between the slats is 4cm to facilitate air convection between the upper and lower floors. Foam board, lime, and moisture-proof cloth are treated and then a layer of concrete is poured. A vent hole is left on the wall near the ground level and from the cornice to facilitate the timely discharge of indoor air. The height of the mushroom house: 4 to 4.5 meters from the ground to the corni...

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Abstract

The invention relates to the field of needle mushroom culture, in particular to a culture method of high-crispness needle mushroom. The method is simple and improves the yield. The culture method includes the following steps of establishing a mushroom house, manufacturing a strain, manufacturing a culture bag, conducting sterilizing and inoculating, conducting fungus growing and germinating, and conducting bagging, restraining and harvesting.

Description

technical field [0001] The invention relates to the field of cultivation of Flammulina velutipes, in particular to a cultivation method of Flammulina velutipes with high crispness. Background technique [0002] Flammulina velutipes, also known as Flammulina velutipes, Structural bacteria, Tricholoma velutipes, belongs to the genus Flammulina of the order Agaricales (Agaricales) and the family Tricholomataceae. It is widely distributed and rich in nutrients. It is one of the natural health products with high economic value and is widely used in the market. With the advancement of cultivation technology and the wide application of automation equipment, the cultivation scale and per unit yield of Flammulina velutipes have been greatly improved. As a food, Flammulina velutipes has many factors that affect its overall quality, among which the crispness has a great influence on the taste of Flammulina velutipes. The crisper the enoki mushrooms, the better the taste and the more d...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/60A01G18/50A01G18/20A01G18/66
CPCC05D3/00C05G3/00C05F5/002C05F11/00C05D3/02
Inventor 张鹏熊炳辉
Owner FUJIAN YUXING AGRI TECH
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