Chili sauce and making method thereof

Abstract

The invention discloses a chili sauce and a making method thereof. The chili sauce is made from the following raw materials in parts by weight of 20-30 parts of broken dried chilies, 20-30 parts of edible oil, 0.8-1.5 parts of mushroom dry powder, 1-1.5 parts of table salt, 5-7 parts of a light soy sauce, 3-5 parts of a thick broad-bean sauce, 3-5 parts of oyster sauce, 2-4 parts of star anise powder, 6-9 parts of dried pineapple granules and 4-7 parts of deep-fried green beans. The chili sauce is moderate in pepperiness, fresh and delicious in taste without addition of monosodium glutamate, light in fruity flavor, light in sour and sweet taste, and suitable for taste of common people.

Description

technical field [0001] The invention relates to the field of chili sauce processing, in particular to a chili sauce and a preparation method thereof. Background technique [0002] Chili sauce is a favorite food in people's daily life, which has the functions of increasing appetite, strengthening the spleen and stomach, and eliminating rheumatism. At present, most of the chili sauces on the market are spicy, which makes people who like to eat chili sauces discouraged; and the chili sauces with less spicy taste are relatively simple in taste; and most of the chili sauces currently available in the market increase the umami flavor. A lot of monosodium glutamate is added to the sauce, which is not good for health. SUMMARY OF THE INVENTION [0003] The purpose of the present invention is to propose a chili sauce and a preparation method thereof, so as to provide a chili sauce with special taste and mild spicy taste. [0004] In order to solve the above problems, the present i...

AI Technical Summary

Problems solved by technology

At present, most of the chili sauces sold in the market are spicy, which discourages people who like to eat chili sauce but are afraid of spicy food; while the taste of chili sauce with lighter spicy taste is relatively single; A lot of monosodium glutamate is added to the sauce, which is not good for your health