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Ceramic grinding device for manufacturing Lei Cha (specialty food)

A grinding device and ceramic technology, applied in the direction of grain processing, etc., can solve the problems of wooden grinding rod wear and grinding efficiency, meet the requirements, and the fineness of Leicha for a long time, so as to improve the grinding efficiency, improve the grinding fineness and uniformity degree, guaranteed efficiency and uniformity

Active Publication Date: 2018-06-29
BAOJING COUNTY JINFENG CERAMIC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the traditional production method generally uses wooden grinding rods for grinding. Wooden grinding rods are prone to abrasion and the grinding efficiency is low. At the same time, it takes a long time to make the fineness of Lei Cha meet the requirements.

Method used

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  • Ceramic grinding device for manufacturing Lei Cha (specialty food)
  • Ceramic grinding device for manufacturing Lei Cha (specialty food)
  • Ceramic grinding device for manufacturing Lei Cha (specialty food)

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 2

[0040] Refer to attached Figure 5 : The difference between this embodiment and embodiment 1 is:

[0041]The grinding part 2 is made of ceramic material, and the handle part 1 and the grinding part 2 are connected through a buffer device 5, and the buffer device 5 includes a buffer groove 51 and a buffer groove respectively arranged on the handle part 1 and the grinding part 2. Buffer bar 54, first buffer baffle 55 is arranged at the front end of buffer groove 51, and described buffer rod 54 passes through first buffer baffle 55 and is connected with second buffer baffle 53, and described second buffer baffle 53 is connected with buffer groove 51 The bottom of the tank and the first buffer baffle 55 are connected through the buffer pad 52 . Grinding rods made of ceramic materials have stronger grinding ability and less wear than traditional wooden grinding rods, but the ceramic itself is relatively brittle, and the grinding rods made of ceramics may shatter during mashing and...

Embodiment 3

[0043] Refer to attached Figure 4 : the difference between this embodiment and embodiment 1 or 2 is:

[0044] This embodiment also provides a mortar 6, the inner surface of the mortar is provided with an additional layer 61, the additional layer 61 is a porous ceramic or selenium-rich layer, and the inner surface of the mortar 6 is provided with Rib 62. The porous ceramics 61 can absorb various nutritious substances, and can penetrate into the Lei Cha during the process of making Lei Cha, thereby improving the taste and nutrition of the Lei Cha.

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Abstract

The invention relates to a ceramic grinding device for manufacturing Lei Cha (specialty food). The ceramic grinding device comprises a grinding bar which comprises a handheld part and a grinding partwhich are connected, a grinding face is arranged at the front end of the grinding part and comprises a grinding side face and a grinding bottom face which are connected, a plurality of grinding grooves are formed in the grinding face, grinding balls are arranged in the grinding grooves, the grinding balls cannot penetrate out of groove openings of the grinding grooves, and each grinding groove comprises a grinding section arranged at the top of the grinding groove, a feeding section and a discharging section, wherein the feeding section and the discharging section are arranged on the two sidesof the corresponding groove opening. The grinding device has the beneficial effects of being simple in structure and convenient to use; in addition, the grinding grooves are additionally arranged, the requirements are improved, and therefore the grinding efficiency, the grinding fineness and the grinding uniformity can be obviously improved; and the grinding bar made of a ceramic material is small in abrasion, and the grinding capacity is higher.

Description

technical field [0001] The invention relates to a lei cha making device, in particular to a ceramic grinding device for making lei cha. Background technique [0002] Leicha is a traditional green drink. Generally, rice, peanuts, sesame, mung beans, salt, tea, litsea cubeba, ginger, etc. are used as raw materials. Served with fried rice, it is fragrant and delicious. [0003] The traditional method of making Lei Cha is to add some raw materials into the mortar, pound and rotate with a grinding rod to complete the grinding, and continuously add the remaining raw materials to the mortar until all the materials in the mortar are crushed mud to complete the making of Lei Cha. However, traditional production methods generally use wooden grinding rods for grinding. Wooden grinding rods are prone to wear and grinding efficiency is low, and it takes a long time to make the fineness of Lei Cha meet the requirements. Contents of the invention [0004] The technical problem to be s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B02C19/00
Inventor 杨玲
Owner BAOJING COUNTY JINFENG CERAMIC
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