Full-automatic chopped pepper production and processing equipment and production and processing method thereof

Abstract

The invention discloses full-automatic chopped pepper production and processing equipment and a production and processing method thereof and belongs to the technical field of food processing equipment. The full-automatic chopped pepper production and processing equipment comprises a pepper storage mechanism, a pepper cleaning mechanism, a pepper dewatering mechanism, a chopped pepper mechanism anda pepper particle conveying mechanism; the pepper storage mechanism comprises a pepper storage barrel; the pepper cleaning mechanism comprises a cleaning tank, nozzles and a cleaning rotary shaft; the pepper dewatering mechanism comprises a dewatering tank, a first conveyor belt, air blowers, an electric heating sheets, ultraviolet disinfection lamps and a collection pool; the pepper chopping mechanism comprises a second rack, a second conveyor belt and a cutter; the pepper particle conveying mechanism comprises a third conveyor belt and a collection barrel. By adopting the full-automatic chopped pepper production and processing equipment provided by the invention, the thicknesses of pepper layers chopped by the cutter are identical, and the effect of the whole chopping quality is improved; the cleaning tank is internally provided with a filter plate in a hinging and slant manner, and angle rotation of the other end of the filter plate is realized through a second electric push rod, so that the effects that angle rotation changes entrance of a pepper cleaning outlet by peppers on the filter plate are changed to enter a pepper cleaning outlet and the filter water speed is changed;and the first conveyor belt is shaken to increase the pepper drying speed.

Description

technical field [0001] The invention belongs to the technical field of food processing equipment, in particular to a fully automatic production and processing equipment for chopped chili and a production and processing method thereof. Background technique [0002] Capsicum, alias: ox horn pepper, long pepper, vegetable pepper, bell pepper, Solanaceae, capsicum is an annual or limited perennial herb. Stems subglabrous or slightly pilose, branches slightly zigzag bent. The leaves are alternate, the top nodes of the branches are not elongated and become twins or clusters, oblong-ovate, ovate or ovate-lanceolate, entire, the top is short acuminate or acute, the base is narrowly cuneate; the flowers are solitary, Drooping; calyx cup-shaped, inconspicuously 5-toothed; corolla white, lobes ovate; anthers grayish purple. The fruit stem is thick and drooping; the fruit is long finger-shaped, the top is acuminate and often curved, green when immature, red, orange or purple when ripe...

AI Technical Summary

Problems solved by technology

[0003] Because capsicum is a kind of irritating herb, it is easy to stimulate the human body during the process of chopping capsicum, but currently the processing of capsicum is mostly manual operation, and manual operation has the disadvantages of low processing efficiency, time-consuming and laborious, so It is urgent to develop a high-efficiency pepper chopping equipment with high processing efficiency, time-saving and labor-saving

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