Sunflower seed stir-frying and drying device for agricultural production

Abstract

The invention discloses a sunflower seed stir-frying and drying device for agricultural production. The sunflower seed stir-frying and drying device comprises a bottom plate. A vertical plate is vertically and fixedly mounted on the bottom plate. Two cantilever beams are horizontally and fixedly mounted on the left side wall of the vertical plate. A vertical rod is vertically and fixedly mounted at the left ends of the cantilever beams. A first driven belt wheel and a first driving belt wheel are connected with a first transmission belt in a sleeved mode. A stir-frying groove is fixedly formedin the upper end of a driven shaft. An electric heater making contact with the bottom face of the stir-frying groove is fixedly mounted on the upper surface of a horizontal plate in an embedded mode.A stir-frying rod is hinged to a rotating wheel. The left end of a supporting rod is hinged to the stir-frying rod. The stir-frying rod extends rightwards into the stir-frying groove. According to the sunflower seed stir-frying and drying device, a stir-frying plate is driven to swing by the stir-frying rod so as to achieve repeated scraping and stir-frying of sunflower seeds in the stir-frying groove, meanwhile, rotation of the stir-frying groove promotes full stirring of the sunflower seeds in the stir-frying groove, the interior of the stir-frying groove is fully heated through the electric heater on the horizontal plate, drying is more even, and the drying efficiency is improved greatly.

Description

Technical field [0001] The invention relates to the technical field of sunflower processing, in particular to a sunflower seed stir-frying drying device for agricultural production. Background technique [0002] Sunflower is an annual herb of the genus Helianthus in Asteraceae. The stems are erect, round and angular, with hard texture and thick white bristles. The broad-ovate leaves are usually alternate, sharp at the apex or acuminate, with 3-veined basal veins, coarsely serrated edges, rough on both sides, hairy, and long stalked. Flower heads, 10 to 30 cm in diameter, solitary at the top of stems or branches. The bracts are multi-layered, the leaves are arranged in a tile-like shape, and they are hirsute, bloom in summer, and have neutral yellow tongue-like flowers on the edge of the inflorescence, not fruiting. The middle part of the inflorescence is bisexual tubular flowers, brown or purple, and can bear fruit. Rectangular ovoid achenes, with lignified skin, gray or blac...

AI Technical Summary

Problems solved by technology

[0003] Sunflower seeds are called sunflower seeds, which can be eaten as snacks. Sunflower seeds need to be dried before processing. The current drying device for sunflower seeds does not have a good drying effect on sunflowers. During the drying process, sunflower seeds tend to accumulate, resulting in insufficient water To full distribution, the drying efficiency is greatly reduced

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