High-viscosity fermentation feed drying device capable of performing real-time monitoring

Abstract

The invention discloses a high-viscosity fermentation feed drying device capable of performing real-time monitoring. The high-viscosity fermentation feed drying device structurally comprises a bottomframe, a box body, a barrel, a hot air blower, a control board, a moisture sensitive sensor, a WiFi module, a fault monitoring component and a touch screen. The high-viscosity fermentation feed dryingdevice can scrap a material, wall sticking is prevented, cleaning is performed automatically, manual cleaning is not needed, the working efficiency is improved, the material is dried, the drying areais large, and the drying efficiency is improved. In addition, the effect of saving energy and intelligent error reporting can be achieved.

Description

technical field [0001] The invention relates to the field of drying machines, in particular to a high-viscosity fermented feed drying equipment capable of real-time monitoring. Background technique [0002] In the production of solid-state fermented feed, since the fermentation substrate is inoculated with a large amount of bacterial liquid, the moisture content of the fermented feed after solid-state fermentation is very high, generally at 35% to 45%. In the process of solid-state fermentation for several days, the material is infiltrated by abundant free water for a long time, the material will soften and expand, and will produce a certain viscosity. Many metabolites, etc., the process of these microorganisms participating in the conversion of materials will further increase the viscosity of the materials. Different material compositions and different microbial strains are combined to produce fermented feed. Sometimes the wet fermented feed produced is relatively viscous,...

AI Technical Summary

Problems solved by technology

Different material composition and different microbial strains are fermented to produce fermented feed. Sometimes the wet fermented feed produced is relatively viscous, and it is relatively difficult to dry such high-viscosity fermented feed.

[0003] At present, the dryer suitable for highly viscous fermented feed is used to reduce the viscosity by mixing semi-dry materials with materials, which cannot completely solve the problem of fermented feed sticking to the wall. It needs to be cleaned manually after a long time of use, and the dryer cannot be used according to Feed drying degree intelligently controls the hot air blower; the dryer is a complex mechanical device, so in terms of after-sales maintenance and repair, the manufacturer needs to be able to track the operation of the dryer at any time in order to better provide after-sales service and regular maintenance. When a fault needs to be repaired, it is difficult for users and maintenance personnel to know the fault situation of the dryer in time. They can only wait for the manufacturer or maintenance personnel to come to find the fault for maintenance, which reduces the efficiency of the dryer to a certain extent and also reduces the user experience. This limits the development of the dryer industry. For the above problems that the dryer is not easy to operate and control, and it is difficult for users and maintenance personnel to understand the failure of the dryer in a timely manner, which reduces the efficiency of the dryer and the user experience, there is currently no solution. come up with effective solutions

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