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Air cooling device for producing soybean protein grains

A soybean protein and air-cooling device technology, applied in household refrigeration devices, applications, coolers, etc., can solve the problems of expensive production raw materials, need hot water, high prices, etc., achieve a simple and practical overall structure, prolong cooling time, improve The effect of the cooling effect

Pending Publication Date: 2019-02-01
平顶山瑞沣生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It is inconvenient for people to carry a large amount of food during long-distance raids or field adventures in the wild. They can only carry a certain amount of food in a sealed state with a longer storage time. Consumption needs, the existing market also lacks a food that can simultaneously meet the needs of small size, easy to carry, long storage time and meet the needs of human body energy consumption after eating; in addition, people often avoid eating after exercising, but directly choose to supplement Nutritious protein powder is used as food, but protein powder is also very inconvenient to carry. It requires hot water to eat, which also brings inconvenience. The market also lacks a product that is easy to carry, easy to eat, and can meet the physical consumption of the human body after fitness. food
There are not many health products that can be used as edibles to replace food at a certain time, and the price is high, the raw materials are expensive, and the process is complicated
In response to the above situation, protein granules that can be directly eaten have appeared in the existing market. For the production of protein granules, there must be a variety of raw materials. Many kinds of raw materials still retain residual temperature for a long time after drying. In order to ensure the rapid entry of protein granules In the bag sealing and packaging process, to improve production efficiency, it is necessary to cool the dried protein particles in time. There are many kinds of traditional cooling equipment for edible items, but the cooling effect for protein particles is not good. Traditional cooling equipment is used does not meet the needs

Method used

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  • Air cooling device for producing soybean protein grains
  • Air cooling device for producing soybean protein grains
  • Air cooling device for producing soybean protein grains

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Embodiment Construction

[0017] The present invention will be described in detail below in conjunction with specific embodiments. This embodiment provides detailed implementation methods and specific operation processes on the premise of the technical solution of the present invention.

[0018] As shown in the figure, the present invention is an air cooling device for producing soybean protein granules, which includes a cooling box 1, a feed inlet 2 arranged on one side of the cooling box 1 and an outlet at the bottom of the other side of the cooling box 1. A feed port 3, a plurality of conveyor belts 4 are installed horizontally from top to bottom in the cooling box 1, the head end of the conveyor belt 4 on the uppermost layer is connected to the feed port 2, and the tail end of the conveyor belt 4 on the lowermost layer extends to the discharge port 3, a plurality of conveyor belts 4 form a reciprocating and turning material transmission path in the cooling box 1. A plurality of exhaust ducts 5 equip...

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Abstract

The invention discloses an air cooling device for producing soybean protein grains. On one hand, through a plurality of conveyor belts arranged in a cooling box, a repeatedly bent material conveying path can be jointly formed, the residence time of dried materials in the cooling box is prolonged, thus, the cooling time is prolonged, and the cooling effect is improved; on the other hand, the feeding speed can be accurately controlled by adjusting the rotation angle of a material blocking flap arranged in a feeding mechanism, in combination with the working state in the cooling box, the feedingspeed is adjusted in real time, the effect that the dried soybean protein grains enter the cooling box stably and evenly is ensured, the cooling effect on each soybean protein grain is ensured, and the air cooling device is simple in overall structure, practical, low in cost and good in cooling effect.

Description

technical field [0001] The invention relates to the technical field of biological product processing equipment, in particular to an air cooling device for producing soybean protein granules. Background technique [0002] People in modern society mainly focus on health and health care, and they are more and more interested in food or medicine with health care functions. It is inconvenient for people to carry a large amount of food during long-distance raids or field adventures in the wild. They can only carry a certain amount of food in a sealed state with a longer storage time. Consumption needs, the existing market also lacks a food that can simultaneously meet the needs of small size, easy to carry, long storage time and meet the needs of human body energy consumption after eating; in addition, people often avoid eating after exercising, but directly choose to supplement Nutritious protein powder is used as food, but protein powder is also very inconvenient to carry. It r...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): F25D13/06F25D29/00
CPCF25D13/06F25D29/00
Inventor 王琰
Owner 平顶山瑞沣生物科技有限公司