Vibrating device for cake production line

A vibrating device and assembly line technology, applied in application, baking, baked food processing, etc., can solve problems affecting cake quality, time-consuming, labor-intensive, and impact, and achieve the effects of not shrinking easily, improving quality, and improving efficiency

Pending Publication Date: 2019-02-19
蔡井辉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In the process of cake production, after the cake batter is baked, there will be a lot of air bubbles inside. The traditional method is to take the whole piece of cake from the assembly line and put it on the plate to beat it to remove the air bubbles. However, this method is not only time-consuming and laborious. Moreover, the effect is not good, and it will have a certain impact on the next step of the overall cake processing, thereby affecting the quality of the cake, and will affect the production efficiency of the cake. Therefore, it is necessary to design a method that can quickly and safely discharge the air bubbles in the cake without The device that affects the quality of the cake is of great significance. For this reason, the present invention provides a vibration device applied to the cake assembly line

Method used

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  • Vibrating device for cake production line
  • Vibrating device for cake production line
  • Vibrating device for cake production line

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Experimental program
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Effect test

Embodiment approach

[0020] As a preferred embodiment of the present invention, one end of the power cord 12 is connected with a plug.

[0021] As a preferred embodiment of the present invention, the position of the support plate 4 corresponds to that of the fixing plate 10 .

[0022] As a preferred embodiment of the present invention, the power cord 12 is connected with the single-chip microcomputer 13, the operation button 14, the distance sensor 15, the voice player 16, the vibration motor 17, the LED lamp 18, the hydraulic rod 19 and the operation display respectively through the power supply circuit. The screen 20 is electrically connected.

[0023] As a preferred embodiment of the present invention, the single-chip microcomputer 13 is electrically connected to the operation button 14 and the distance sensor 15 respectively through a monitoring circuit.

[0024] As a preferred embodiment of the present invention, the single-chip microcomputer 13 is electrically connected to the voice player ...

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PUM

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Abstract

The invention provides a vibrating device for a cake production line. The vibrating device comprises a base, first supporting channel steel, second supporting channel steel, an electric control box and an intelligent processing system; a supporting plate is welded between the first supporting channel steel and the second supporting channel steel, a mounting groove is formed in the bottom of the supporting plate, damping springs are welded to the bottoms of the two ends of first vibrating channel steel and the bottoms of the two ends of second vibrating channel steel, the other ends of the damping springs are welded to the top of the supporting plate, rubber buffering pads are mounted in the first vibrating channel steel and the second vibrating channel steel, a connecting frame is welded between the first vibrating channel steel and the second vibrating channel steel, a fixing plate is fixedly welded to the bottoms of the first vibrating channel steel, the second vibrating channel steel and the connecting frame, a power line is connected to the rear side of the electric control box, and the electric control box is fixedly mounted at the top of the base. The vibrating device for thecake production line is reasonable in design and high in adaptability, and can effectively improve the cake processing quality and processing efficiency.

Description

technical field [0001] The invention relates to a vibrating device applied to a cake assembly line, belonging to the technical field of cake production equipment. Background technique [0002] In the process of cake production, after the cake batter is baked, there will be a lot of air bubbles inside. The traditional method is to take the whole piece of cake from the assembly line and put it on the plate to beat it to remove the air bubbles. However, this method is not only time-consuming and laborious. Moreover, the effect is not good, and it will have a certain impact on the next step of the overall cake processing, thereby affecting the quality of the cake, and will affect the production efficiency of the cake. Therefore, it is necessary to design a method that can quickly and safely discharge the air bubbles in the cake without A device that affects cake quality is of great significance. For this reason, the present invention provides a vibration device applied to a cake...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A21C15/00
CPCA21C15/00
Inventor 蔡井辉
Owner 蔡井辉
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