Full-automatic intelligent duck clavicle frying and moving system

Abstract

The invention relates to a full-automatic intelligent duck clavicle frying and moving system. The full-automatic intelligent duck clavicle frying and moving system comprises a stall cart body, a partition plate, a frying device, a smoke removing device and a shielding device, wherein the inner portion of the stall cart body is provided with the partition plate, the middle of the upper end of the stall cart body is provided with the frying device, the frying device is located at the upper end of the partition plate, the left side of the upper end of the stall cart body is provided with the smoke removing device, the smoke removing device is located above the frying device, the upper end of the stall cart body is provided with the shielding device, and the frying device and the smoke removing device are arranged between the shielding device and the stall cart body. The full-automatic intelligent duck clavicle frying and moving system can solve the problems of an existing duck clavicle frying stall cart that manual frying is usually needed, the manual frying efficiency is slow, the labor intensity is large, the degree of automation is low, during frying, the oil smoke generated by frying cannot be treated, thereby causing serious environmental pollution, in bad weather, no protective measures usually exist, the labor intensity is large, the operation is complex, and the efficiencyis low.

Description

technical field [0001] The invention relates to the field of duck meat processing booths, in particular to a fully automatic duck clavicle intelligent frying mobile system. Background technique [0002] There are more and more opportunities to go out shopping, shopping, and playing, especially on weekends, when shopping malls, pedestrian streets, shopping malls, supermarkets, schools, and parks are crowded with people and lively, so casual snacks are popular; duck collarbone is also a favorite of people. It is a delicacy, and the fried duck collarbone is even more crispy and fragrant, which is full of praise. [0003] The existing duck clavicle frying booth usually requires manual frying, which is slow in efficiency, high in labor intensity, and low in automation. Serious, and in the event of severe weather, there is usually no protective measure, labor-intensive, complicated operation, and low efficiency. Contents of the invention [0004] In order to solve the above pr...

AI Technical Summary

Problems solved by technology

[0004] In order to solve the above problems, the present invention provides a fully automatic duck collarbone intelligent frying mobile system. The present invention can solve the problem that the existing duck clavicle frying stalls usually need manual frying, which is slow in efficiency and labor-intensive. , the degree of automation is low, during the frying process, it is impossible to deal with the oily fume produced by frying, resulting in serious environmental pollution, and when encountering bad weather, there are usually no protective measures, labor intensity is high, the operation is complicated, and the efficiency is low. Difficult problem, it can realize the automatic frying function of duck collarbone, can fully automatic fry duck collarbone, the frying effect is good, the efficiency is fast, the degree of automation is high, and the oil fume generated by frying can be harmlessly treated , to avoid pollution to the environment, and at the same time, it can avoid the influence of bad weather such as rain and snow. It has the advantages of low labor intensity, simple operation and high efficiency.

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