Multi-rotor unmanned aerial vehicle tea collecting device and tea collecting system thereof

A technology of multi-rotor drones and wireless transceivers, which is applied to picking machines, harvesters, aircraft parts, etc., can solve the problems of missing the processing time of fresh tea, increase the income of tea farmers, save manpower and material costs, and reduce loading and the effect of the time taken out

Inactive Publication Date: 2019-05-31
云南航科智信科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] On the contrary, if human transportation is used, if you carry 15kg each time and walk about 10km on the mountain road, the time spent is far longer than the operation time of the drone, and the best processing time for fresh tea is missed.

Method used

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  • Multi-rotor unmanned aerial vehicle tea collecting device and tea collecting system thereof
  • Multi-rotor unmanned aerial vehicle tea collecting device and tea collecting system thereof
  • Multi-rotor unmanned aerial vehicle tea collecting device and tea collecting system thereof

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Embodiment Construction

[0030] In order to make the purpose, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments It is a part of embodiments of the present invention, but not all embodiments. The components of the embodiments of the invention generally described and illustrated in the figures herein may be arranged and designed in a variety of different configurations.

[0031] Accordingly, the following detailed description of the embodiments of the invention provided in the accompanying drawings is not intended to limit the scope of the claimed invention, but merely represents selected embodiments of the invention. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art wi...

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Abstract

The invention discloses a multi-rotor unmanned aerial vehicle tea collecting device, which comprises a multi-rotor unmanned aerial vehicle and a tea container arranged at the bottom of the multi-rotorunmanned aerial vehicle, wherein the tea container comprises a supporting part, a bag sealing part, a first cloth bag and a second cloth bag, the supporting part is provided with an opening, the supporting part is connected with the bottom of the multi-rotor unmanned aerial vehicle, one side of the bag sealing part is fixedly arranged at one side of the opening of the supporting part, the other sides of the bag sealing part are arranged on the corresponding edge of the opening of the supporting part through a first zipper, the first cloth bag and the second cloth bag are fixedly arranged at the bottom of the opening of the supporting part, and the first cloth bag and the second cloth bag are connected through the second zipper. The invention also discloses a tea collecting system of the tea collecting device. By adopting the unmanned aerial vehicle to transport the picked fresh tea leaves, the time interval for transporting the tea leaves is shortened, the quality of the tea leaves isensured, the labor and material costs are saved, and the transportation efficiency of the tea leaves is improved; and the unmanned aerial vehicle is convenient to control, accurate in positioning andstable in signal transmission.

Description

technical field [0001] The invention relates to tea transportation, in particular to a multi-rotor unmanned aerial vehicle tea picking device and a tea picking system thereof. Background technique [0002] The tea sold in the Chinese market can be divided into seven categories, which are green tea, black tea, oolong tea, yellow tea, dark tea, pressed tea and scented tea. All of these teas are processed from the fresh leaves, buds and twigs of the tea tree, but the processing methods are different. In the process of tea processing, it is required to carry out high-temperature processing within one hour after the fresh tea is picked, using high temperature to quickly destroy the enzyme activity in the fresh leaves, stop the enzymatic oxidation of polyphenols, and keep the processed leaves green and green; Promote the volatilization of low-boiling aromatic substances, emit grassy smell, and develop tea aroma; accelerate the hydrolysis and thermal cracking of chemical component...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B64D47/00A01D46/30
Inventor 梁永昌谷建荣陈金华朱向东
Owner 云南航科智信科技有限公司
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