Energy-saving edible fungus plantation

Abstract

The invention discloses an energy-saving edible fungus plantation. The energy-saving edible fungus plantation comprises a mushroom house, a carbon dioxide removal device, a cooling and humidifying device, an edible fungus fruiting bed frame and an automatic control device, wherein the cooling and humidifying device, the carbon dioxide removal device, the edible fungus fruiting bed frame and the automatic control device are arranged in the mushroom house separately. As a whole, the energy-saving edible fungus plantation provided by the invention has the advantages that the intelligent degree ishigh, the temperature, the humidity and the carbon dioxide concentration in the mushroom house can be automatically adjusted, the facility investment cost is low, the operation expense is low, and the use is convenient; the problems that in the prior art, the growth of edible fungi is influenced since the intelligent degree is low and the temperature, the humidity and the carbon dioxide concentration in the mushroom house cannot be automatically adjusted and controlled are effectively solved; and a very high use value is realized.

Description

technical field [0001] The invention belongs to the technical field of agricultural production, in particular to an energy-saving edible mushroom house. Background technique [0002] Facility agriculture is based on traditional agricultural production by adding environmental human intervention measures, reducing or avoiding the unstable factors brought by harsh natural climate to agricultural production, and increasing the controllability and stability of production through artificial adjustment of local environment The higher the level of local environmental regulation in the facility, the stronger the production stability. In the field of planting, environmental regulation includes: heat preservation, temperature control, light, ventilation and humidity; in the field of edible fungus greenhouse cultivation, the most important thing is to control the temperature, humidity and carbon dioxide concentration in the room. It is necessary to continuously absorb oxygen and remove...

AI Technical Summary

Problems solved by technology

[0003] The object of the present invention is to provide an energy-saving edible mushroom house, which has a high degree of intelligence, can automatically adjust the temperature, humidity, and carbon dioxide concentration in the mushroom house, and has low facility investment costs and low operating costs. It is easy to use and effectively solves the problem that the existing technology has a low degree of intelligence, and the temperature, humidity, and carbon dioxide concentration in the mushroom room cannot be automatically adjusted, which affects the growth of edible fungi. It has a very high use value.

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