Tempered martensitic steel having low yield ratio and excellent uniform elongation, and manufacturing method therefor
A technology of tempering martensitic and martensitic steel, which is applied in the direction of manufacturing tools, furnace types, heat treatment furnaces, etc., can solve the problems of unsatisfactory toughness, reduction of yield strength and tensile strength, and halving the effect of addition, etc., to achieve Reduced weight and increased service life, excellent balance, and low yield ratio
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Embodiment 1
[0113] Steels having the composition shown in Table 1 below were prepared. The steel is in the temperature range of 1200±20°C. After heating the slab with the composition shown in the following table 1 for 180 minutes to carry out homogenization treatment, rough rolling and finish rolling are carried out, and then at 650°C A hot-rolled steel sheet having a thickness of 3.00 mm produced by coiling at a high temperature. Yield strength (YS), tensile strength (TS), and elongation (El) of the hot-rolled steel sheets were measured and recorded in Table 2 below.
[0114] The hot-rolled steel sheet was pickled and heated to a temperature of 930° C. for 6 minutes, and then cooled at a cooling rate of 30° C. / sec to the cooling termination temperature described in Table 2 below. When the cooling termination temperature is 20°C, it is indicated as "-", and there is no additional holding time. When the cooling termination temperature exceeds 20°C, keep it for 15 minutes and then air-coo...
Embodiment 2
[0131] Steels having the composition shown in Table 3 below were prepared. The steel is in the temperature range of 1200±20°C. The slab with the composition shown in the following Table 3 is heated for 180 minutes to perform homogenization treatment, and then rough rolling and finish rolling are carried out, and then recorded in Table 4 A hot-rolled steel sheet with a thickness of 3.0 mm produced by winding at a winding temperature in . Yield strength (YS), tensile strength (TS), and elongation (El) of the hot-rolled steel sheets were measured and reported in Table 4 below.
[0132] The hot-rolled steel sheet was pickled and heated to a temperature of 930° C. for 6 minutes, and then cooled to the cooling termination temperature described in Table 4 below at a cooling rate of 30° C. / sec. When the cooling termination temperature is 20°C, it is indicated as "-", and there is no additional holding time. When the cooling termination temperature exceeds 20°C, keep it for 15 minute...
Embodiment 3
[0148] Steels having the composition shown in Table 5 below were prepared. The steel is in the temperature range of 1200±20°C, and the slab with the composition shown in the following table 5 is heated for 180 minutes to perform homogenization treatment, and then rough rolling and finish rolling are carried out, and then recorded in table 6 A hot-rolled steel sheet with a thickness of 3.0 mm produced by winding at a winding temperature in . Yield strength (YS), tensile strength (TS), and elongation (El) of the hot-rolled steel sheets were measured and reported in Table 6 below. At the same time, it is designed that steel type 1 has a tempering strength of 1800MPa, steel 2 has a tempering strength of 1500MPa, steel 3 and steels 5-19 have a tempering strength of 2000MPa, and the tensile strength level depends on the cooling termination temperature after quenching Therefore, when each did not reach the above strength, it was marked as a comparative example as shown in Table 6. ...
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