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Fermentation equipment with good stirring effect for producing yogurt

A fermenting equipment and yogurt technology, applied in applications, milk preparations, dairy products, etc., can solve the problems of reduced practicality, poor fluidity of yogurt, inconvenient take-out, etc., to achieve improved discharge effect, high mixing uniformity, and ingenious structure Effect

Inactive Publication Date: 2019-08-09
武桂英
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] During the use of the existing fermenter for yogurt production, due to its single stirring method, the uniformity of stirring raw materials for yogurt production is reduced, which in turn affects the fermentation effect. removed, reducing the practicality of the

Method used

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  • Fermentation equipment with good stirring effect for producing yogurt
  • Fermentation equipment with good stirring effect for producing yogurt
  • Fermentation equipment with good stirring effect for producing yogurt

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Embodiment Construction

[0027] The present invention is described in further detail now in conjunction with accompanying drawing. These drawings are all simplified schematic diagrams, which only illustrate the basic structure of the present invention in a schematic manner, so they only show the configurations related to the present invention.

[0028] like figure 1 As shown, a fermentation equipment with good stirring effect for producing yogurt includes a main body 1, a drive motor 2 and a transmission shaft 3, the shape of the main body 1 is cylindrical, and the transmission shaft 3 is coaxially arranged with the main body 1 , the top of the main body 1 is provided with a through hole, the transmission shaft 3 passes through the through hole, and the rear through hole of the transmission shaft 3 is slidably and sealed connected. The motor 2 is connected to the transmission shaft 3, and the main body 1 is provided with a stirring mechanism and an auxiliary mechanism, and the stirring mechanism is c...

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Abstract

The invention relates to fermentation equipment with a good stirring effect for producing yogurt. The fermentation equipment comprises a main equipment body, a driving motor and a transmission shaft;the main equipment body is in a cylindrical shape, the transmission shaft is coaxial with the main equipment body, a through hole is formed in the top of the main equipment body, and the transmissionshaft penetrates through the through hole, then slides and is hermetically connected with the through hole; the driving motor is arranged at the top of the main equipment body and is in transmission connection with the transmission shaft, the main equipment body is internally provided with a stirring mechanism and an auxiliary mechanism, the stirring mechanism is connected with the transmission shaft and comprises a driving gear and two stirring assemblies, and the driving gear is installed on the transmission shaft and located between the two stirring assemblies. The fermentation equipment with the good stirring effect for producing the yogurt has the advantages that the stirring function is achieved through the stirring mechanism, and moreover, the discharging effect is improved throughthe auxiliary mechanism.

Description

technical field [0001] The invention relates to the field of dairy product processing equipment, in particular to a fermentation equipment with good stirring effect for producing yoghurt. Background technique [0002] Dairy products are various foods that are processed using cow's milk or goat's milk and their processed products as the main raw material, with or without adding appropriate amounts of vitamins, minerals and other auxiliary materials, and using the conditions required by laws, regulations and standards. Among them, yogurt is a kind of dairy products, and the fermenter is a common type of yogurt processing equipment. The fermenter is a kind of equipment for mechanical stirring and fermentation of materials. [0003] During the use of the existing fermentation tanks for yogurt production, due to the relatively simple stirring method, the uniformity of stirring raw materials for yogurt production is reduced, which in turn affects the fermentation effect. removed,...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/12
CPCA23C9/1223
Inventor 武桂英
Owner 武桂英
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