Cleaning equipment for tea leaves

A technology for cleaning equipment and tea leaves, which is applied to cleaning methods using tools, cleaning methods using liquids, lighting and heating equipment, etc. It can solve the problems of lower production efficiency, time-consuming labor, and easy blockage, etc., to improve the quality of tea , Improve the quality of fresh leaves and reduce energy consumption

Active Publication Date: 2019-08-27
ZHEJIANG OCEAN UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Most of the existing tea cleaning work is done by manpower, which is time-consuming and laborious, and the cleaning efficiency and effect are poor. The use of cleaning equipment and other cleaning is prone to clogging, and the structural design is unreasonable. It is easy to cause a lot of waste of water during cleaning, increase production costs, reduce Production efficiency, it is difficult to clean the pesticide and other residues on the surface of the tea, and it is difficult to clean the tea thoroughly by using detergents to pollute the tea, so it is not suitable for the cleaning of large quantities of tea

Method used

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  • Cleaning equipment for tea leaves
  • Cleaning equipment for tea leaves
  • Cleaning equipment for tea leaves

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Experimental program
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Effect test

Embodiment 1

[0020] Such as Figure 1-4 As shown, the cleaning equipment used for tea leaves includes a cleaning chamber 1, a support 9, and a drying barrel 28. The inside of the cleaning chamber 1 is provided with a partition 15, and the middle part of the partition 15 is provided with a first electromagnetic valve 20, and the partition 15 will clean Chamber 1 is divided into an upper cleaning chamber 21 and a lower cleaning chamber 16. The upper cleaning chamber 21 is provided with a stirring plate 33, and a stirring rod 14 is connected below the stirring plate 33. The surface of the stirring rod 14 is provided with soft bristles, and the top of the stirring plate 33 passes through the output The shaft is connected to the first motor 4 . This device is in a fully closed state when cleaning tea leaves, which can effectively improve the cleanliness and food safety level of tea leaves. The cleaning room is divided into upper and lower cleaning rooms, which can carry out preliminary cleaning...

Embodiment 2

[0028] When the cleaning equipment for tea leaves of the present invention is actually used: pour the tea leaves to be cleaned from the feed port 5 into the upper cleaning chamber 21 for preliminary cleaning, and the stirring rod 14 in the upper cleaning chamber 21 is driven by the first motor 4, The water injection port 3 is connected to an external water source, and a large amount of water is poured into to clean the tea leaves. The agitating disc 33 arranged in the upper cleaning chamber 21 is circular, and the stirring rod 14 ring below the agitating disc 33 is arranged under the agitating disc 33. The number of 33 can be more than 4 as shown in the picture. Compared with the ordinary single stirring rod, this design increases the stirring area and can stir the tea leaves better. The tea leaves can be rolled up and down in the water, and most of the stains on the surface of the tea leaves It will be removed by the brush on the surface of the stirring rod, and the preliminar...

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Abstract

The invention discloses cleaning equipment for tea leaves, and belongs to the technical field of cleaning equipment. The cleaning equipment comprises a cleaning chamber, a bracket and a spin-drying barrel, wherein a partition plate is arranged in the cleaning chamber, a first electromagnetic valve is arranged in the middle of the partition plate, the partition plate divides the cleaning chamber into an upper cleaning chamber and a lower cleaning chamber, a stirring disc is arranged in the upper cleaning chamber, a stirring rod is connected under the stirring disc, soft bristles are arranged onthe surface of the stirring rod, and the top of the stirring disc is connected with a first motor through an output shaft. According to the equipment, the residue of pesticides and the pollution of heavy metals can be remarkably reduced, the leaf temperature can be rapidly reduced, so that the quality of the tea leaves can be ensured, and the quality of the tea leaves is improved; and meanwhile,the cleaning and dehydration time is greatly shortened, and the working efficiency is improved.

Description

technical field [0001] The invention belongs to the technical field of cleaning equipment, and in particular relates to cleaning equipment for tea leaves. Background technique [0002] Tea, shrub or small tree, young shoots glabrous, leaves leathery, oblong or elliptic, apex blunt or sharp, base cuneate, top shiny, bottom glabrous or initially pilose, margins serrated, petiole glabrous, Flowers white, petiole sometimes slightly longer; sepals broadly ovate to round, glabrous, persistent; petals broadly ovate, base slightly conjoined, back glabrous, sometimes pubescent; ovary densely white haired; style Hairless, the wild species is found in the mountainous areas of the provinces south of the Yangtze River in China. It is small tree-like, with large leaves, often more than 10 cm long. For a long time, after extensive cultivation, the hair cover and leaf shape have changed greatly. Tea can be used as a drink , contains a variety of beneficial ingredients, and has health effec...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B08B3/10B08B3/02B08B1/04F26B5/08A23F3/06
CPCA23F3/06B08B1/002B08B1/04B08B3/02B08B3/102F26B5/08
Inventor 朱从容
Owner ZHEJIANG OCEAN UNIV
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