Storage container and heating device

A technology for storage containers and heating devices, which is applied to containers, food heating containers, and covers with auxiliary devices, etc. It can solve the problems of short heating time, uneven softness and hardness of staple food, and failure to achieve heating effects, so as to avoid surface dehydration , to avoid the muddy effect

Inactive Publication Date: 2020-01-21
SUZHOU GUYUEFENG INFORMATION TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, in large-scale commercial heating of food, because the heating time is short, generally 1-2 minutes, water vapor cannot enter the food in a short period of time, neither can achieve a fast heating effect, nor can it achieve a good moistening effect
However, there is no product and/or method capable of quickly heating food and keeping the food surface moderately moist at the same time on the market
[0004] There is also a fast food box in the prior art. As disclosed in Chinese patent document CN206813648U, a seasoning cavity is arranged on th

Method used

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  • Storage container and heating device
  • Storage container and heating device
  • Storage container and heating device

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] The lunch box includes a body 1, and a storage space is formed in the body 1, so that food 6 can be placed in the storage space; specifically, the lunch box also includes a cover 2 that is set on the body 1. In this embodiment, the cover 2 Being hollow, that is to say, a storage chamber 9 is formed inside the cover part 2, and the liquid storage part 3 can be placed in the storage chamber 9.

[0034] Specifically, in this embodiment, when the liquid storage part 3 is heated, the liquid stored therein, such as water and soup, can be evenly sprayed onto the upper surface of the food 6. The storage part 3 makes it possible to evenly release the liquid stored in the liquid storage part, such as water or soup, to the The food placed in the storage space, such as rice or noodles, not only avoids surface dehydration caused by direct microwave heating of food, but also avoids the problem of rotten food that may be caused by heating in water soaked in food.

[0035]In this embo...

Embodiment 2

[0041] The difference between this embodiment and embodiment 1 is:

[0042] like figure 2 As shown, the bottom of the body 1 is provided with a collecting portion 7 into which liquid, such as water, is adapted to be collected. That is to say, a collection part 7 is arranged in the area below the storage space and separated from the storage space. The arrangement of the collection part 7 avoids the liquid that flows down from the top and deposits on the bottom to soak the food. At the same time, since the collecting part 7 is located below the storage space, part of the steam will be generated when the liquid is heated, and the steam will move upwards, thereby further forming a wetting effect on the food 6 above it.

[0043] All the other are consistent with embodiment 1.

Embodiment 3

[0045] This embodiment provides a heating container. Specifically, the heating container is a microwave heating container, which has a body 8, and a space for placing the above-mentioned storage container, such as a lunch box, is formed in the body 8. It can be understood that the present embodiment is also There are specific structures such as microwave sources and power lines, which will not be described in detail;

[0046] A moving part 5 is provided at the bottom of the space where the lunch box is placed. The lunch box can be placed in the body 8 and contacts the moving part 5. Devices, such as a magnet is provided on the storage container, and an iron buckle is provided on the moving part 5, so that the storage container can be fixed on the moving part 5; or, the fixing device can hold a lunch box or the like. In this embodiment, the lunch box is placed on the moving part 5 and can be controlled to vibrate up and down. The effect of the vibration is to make the storage c...

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PUM

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Abstract

The invention discloses a storage container. The storage container comprises a body (1), a cover part (2) and a liquid storage part, wherein a storage space is formed in the body (1); the body (1) isprovided with an opening part; the cover part (2) is suitable for being arranged at the opening part of the body (1) in a covering manner and is used for sealing the opening part; liquid is stored inthe liquid storage part; the liquid storage part is provided with a pressure spraying hole; and when the body (1) and/or the cover part (2) are/is heated by a heating device, the liquid storage part is suitable for spraying the liquid to the storage space through the pressure spraying hole. According to the storage container, the liquid storage part is arranged, so that when the liquid does not need to be released, for example, water is prevented from being in contact with food in a distribution process, and the liquid stored in the liquid storage part is uniformly sprayed to the food placed in the storage space when the liquid is heated. Therefore, surface dehydration caused by direct microwave food is avoided, and the problem of burnt food caused by heating when the food is soaked in thewater is also avoided.

Description

technical field [0001] The invention relates to the field of food storage and processing, in particular to a storage container and a heating device. Background technique [0002] In daily life, people's eating habits and methods are gradually changing. From traditional dining in restaurants, to now, the field of fast food that can be delivered is gradually developed. With the fast-paced life, users do not affect the quality of food. Under the premise, it is necessary to obtain food faster and more efficiently. However, the current rapid heating methods, such as microwave heating, will cause the water in the food to evaporate and lose during the rapid heating process, and the surface of the food will be burnt, which will affect the user. Taste; [0003] In this regard, there is a storage container in the prior art, such as "a cooking lunch box" disclosed in Chinese patent CN201620666082.8, which uses a microwave oven to heat the liquid water in the lunch box and converts the...

Claims

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Application Information

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IPC IPC(8): B65D81/34B65D51/24
CPCB65D51/24B65D81/34B65D81/3438B65D81/3446
Inventor 赵天行
Owner SUZHOU GUYUEFENG INFORMATION TECH CO LTD
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