Feeding assembly capable of achieving quantitative preparation of walnut oil
A walnut oil and component technology, which is applied in the production of fat/fat, fat production, etc., can solve the problems of low frying efficiency, low oil extraction efficiency, unfavorable oil yield, etc., and achieves convenient operation and use, and improves frying. Efficiency, simple principle effect
Inactive Publication Date: 2020-05-12
六安七茗道机电科技有限公司
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Problems solved by technology
[0002] The process of extracting edible oil from plants by pressing mainly includes the following steps. The first step is to heat and fry the raw oil; the second step is to squeeze the cooked oil; the third step is to mix the edible oil with the oil cake At present, the frying operation of the oil is mainly completed in the oil press barrel. The disadvantage is that the heating of the oil is not uniform enough, the frying efficiency is low, and it is impossible to control the amount of oil added to the oil press. Too much will affect the frying efficiency of the oil and is not conducive to the oil yield of the oil. If too little is added, the oil extraction efficiency will be low
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[0054] see Figure 1-37, a synchronous roller press oil press, which includes an oil press device 100 and a feeding device 200, wherein the oil press device 100 includes an oil press cylinder 110 and a roller press cylinder 120 that cooperate with each other to squeeze and extract edible oil from the oil plant and The lifting drive mechanism 130 for driving the roller cylinder 120 to move up and down in the vertical direction, the rotary drive mechanism 140 for driving the roller cylinder 120 to reciprocate around its own axis, and the mechanism for discharging the oil cake from the oil press cylinder 110 The oil cake discharge mechanism 150, the roller cylinder 120 is located in the oil press cylinder 110 and the initial position of the roller cylinder 120 is above the central axis of the oil extraction cylinder 110, and the roller cylinder 120 can vibrate up and down along the vertical direction Lifting the pressing pressure of the oil on the pressing surface of the roller, ...
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The invention provides a feeding assembly capable of achieving quantitative preparation of walnut oil. The feeding assembly comprises a frying mechanism and a quantitative conveying mechanism, whereinthe input end of the quantitative conveying mechanism is communicated with the frying mechanism, and the output end is inserted into the oil pressing cylinder; the frying mechanism is used for heating and frying the raw oil materials into cooked oil materials; the quantitative conveying mechanism is used for quantitatively conveying and adding cooked oil into the oil pressing barrel; the stir-frying mechanism comprises a stir-frying barrel fixedly arranged above the top plate, and the stir-frying barrel is provided with an upward opening; a barrel cover which can be opened is arranged at theopening of the frying barrel; a heating device is arranged on the outer circular surface of the frying barrel in a wrapping manner; the frying barrel is made of a material with good heat-conducting property; a stirring component is arranged in the frying barrel and comprises a stirring shaft coaxially and movably arranged in the frying barrel; a first stirring plate and a second stirring plate arearranged between the stirring shaft and the inner wall of the frying barrel; the stirring shaft is driven by a stirring motor. By means of the structure, oil raw materials can be quickly heated, fried and quantitatively conveyed to the oil pressing barrel.
Description
technical field [0001] The invention relates to an oil press, in particular to a feeding assembly for realizing quantitative production of walnut oil. Background technique [0002] The process of extracting edible oil from plants by pressing mainly includes the following steps. The first step is to heat and fry the raw oil; the second step is to squeeze the cooked oil; the third step is to mix the edible oil with the oil cake At present, the frying operation of the oil is mainly completed in the oil press barrel. The disadvantage is that the heating of the oil is not uniform enough, the frying efficiency is low, and it is impossible to control the amount of oil added to the oil press. Too much will affect the frying efficiency of the oil and is not conducive to the oil yield of the oil. If too little is added, the oil extraction efficiency will be low. [0003] Take the production process of walnut oil as an example. Walnut oil is made of walnut kernels, ranking first among...
Claims
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Login to View More IPC IPC(8): C11B1/06C11B1/04
CPCC11B1/04C11B1/06
Inventor 胡能静张勤
Owner 六安七茗道机电科技有限公司