Clam meat processing production line

Abstract

The invention relates to the technical field of clam meat processing equipment, and particularly relates to a clam meat processing production line. According to the technical scheme, the clam meat processing production line comprises a cooking machine, a clam meat and clam shell separation device, a clam meat blanching machine, a bubble machine, an X-ray screening machine and a receiving device which are arranged in sequence, the clam meat and clam shell separation device comprises a rack and a vibrating screen arranged on the rack, the vibrating screen is arranged at a discharging port of thecooking machine, a first driving piece used for driving the vibrating screen to vibrate is arranged on the rack, and a conveying device is arranged on the rack and located below the vibrating screen.The cooking machine body heats the clam at a high temperature through steam. The clam meat and the clam shells are separated through the vibrating screen, the clam meat and the clam shells can be further separated through the bleaching machine, the clam meat is deeply cleaned through the bubble machine, finally the clam meat is screened through the screening machine, and finally the screened clammeat is moved into the collecting device.

Description

Technical field [0001] The invention relates to the technical field of clam meat processing equipment, in particular to a clam meat processing production line. Background technique [0002] Clam is a kind of mollusk. Its shell is shaped like a heart with ring-shaped patterns. It is born in freshwater mud. The meat is edible and the shell is used as medicine. Clam contains protein, multiple vitamins, calcium, phosphorus, iron, selenium and other nutrients needed by the human body; the small amount of cobalt contained in clam meat has a good effect on maintaining the human hematopoietic function and restoring the liver. Therapeutic effects of clams: the meat of clams is sweet, salty, and cold in nature, which can clear away heat, relieve dampness, detoxify, and relieve thirst. It is suitable for people with yellow eyes, damp beriberi, diminished thirst, and boils and carbuncle, and is suitable for consumption in summer and autumn hot seasons. [0003] The production process of clam...

AI Technical Summary

Problems solved by technology

[0005] However, there are following defects in the above-mentioned prior art scheme: at present, the clam shells are crushed by the shell pressing device, which makes it easy to embed the crushed clam shells in the clam meat, and the clam shells embedded in the clam meat are not easy to found, which will affect the quality of clam meat processing

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