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Water quality regulator for fancy carp culture and preparation method thereof

A water quality conditioner, koi technology, applied in chemical instruments and methods, applications, fish farming, etc., can solve the problems of wasting water resources, toxic substances, antibiotic residues, etc., and achieve the goal of improving water quality, protecting the environment, and increasing performance. Effect

Inactive Publication Date: 2020-07-14
TIANJIN CHENHUI FEED
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, in the koi breeding process, frequent water changes or water quality regulators are often used to maintain the water quality environment of koi carp life. However, frequent water changes waste water resources and are time-consuming and laborious; the current water quality regulators are often antibiotics and chemical agents. Regulator, easy to cause antibiotic residues and toxic substances, not conducive to the growth of koi carp, and the purification effect is not high

Method used

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  • Water quality regulator for fancy carp culture and preparation method thereof
  • Water quality regulator for fancy carp culture and preparation method thereof
  • Water quality regulator for fancy carp culture and preparation method thereof

Examples

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preparation example Construction

[0025] In the preparation process of modified montmorillonite, mix chitosan solution and sodium alginate solution, add sodium-based montmorillonite and mix evenly, soak for 20min, stir at 200r / min for 4h, add chloride Calcium aqueous solution, continue to stir for 2 hours, filter to take filter cake, wash with water until neutral, heat up to 55°C, dry, and pulverize to obtain modified montmorillonite.

[0026] The preparation method of the above-mentioned koi breeding water quality regulator comprises the following steps:

[0027] Step (1), mixing the adsorbent, EM bacteria and pectinase to obtain the first mixture;

[0028] Step (2), mixing cellulose, stearic acid, organic acid, lecithin, quicklime, and sodium citrate to obtain a second mixture;

[0029] In step (3), the first mixture and the second mixture are mixed and then granulated to obtain a water quality conditioner.

[0030] The particle size of the water conditioner is 13mm.

Embodiment 1

[0031] Embodiment 1 A kind of koi culture water quality conditioner is characterized in that, is made up of following components by weight:

[0032]

[0033]

[0034] The cellulose is hydroxypropyl cellulose.

[0035] The organic acid is one or a mixture of tartaric acid, humic acid and malic acid.

[0036] The raw material of the adsorbent is composed of modified montmorillonite and tourmaline ceramsite.

[0037] The weight ratio of modified montmorillonite and tourmaline ceramsite is 4:1.

[0038] In the preparation process of modified montmorillonite, mix chitosan solution and sodium alginate solution, add sodium-based montmorillonite and mix evenly, soak for 20min, stir at 200r / min for 4h, add chloride Calcium aqueous solution, continue to stir for 2 hours, filter to take filter cake, wash with water until neutral, heat up to 55°C, dry, and pulverize to obtain modified montmorillonite.

[0039] The preparation method of the above-mentioned koi breeding water quali...

Embodiment 2

[0044] Embodiment 2 A kind of koi culture water quality conditioner is characterized in that, is made up of following components by weight:

[0045]

[0046] The cellulose is hydroxypropyl cellulose.

[0047] The organic acid is one or a mixture of tartaric acid, humic acid and malic acid.

[0048] The raw material of the adsorbent is composed of modified montmorillonite and tourmaline ceramsite.

[0049] The weight ratio of modified montmorillonite and tourmaline ceramsite is 4:1.

[0050] In the preparation process of modified montmorillonite, mix chitosan solution and sodium alginate solution, add sodium-based montmorillonite and mix evenly, soak for 20min, stir at 200r / min for 4h, add chloride Calcium aqueous solution, continue to stir for 2 hours, filter to take filter cake, wash with water until neutral, heat up to 55°C, dry, and pulverize to obtain modified montmorillonite.

[0051] The preparation method of the above-mentioned koi breeding water quality regulator...

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Abstract

The invention relates to a water quality regulator for fancy carp culture and a preparation method thereof. The water quality regulation mechanism of the quick lime is as follows: hydroxyl ions dissociated from calcium hydroxide generated by the action of the quick lime and water can enable a water body to be strongly alkaline, and harmful species, moss and other aquatic plants and partial microorganisms, parasites and other pathogens and resting spores remaining in a pond can be killed. The selected chitosan, sodium alginate and Na-montmorillonite have certain adsorption and flocculation effects and can adsorb, flocculate and precipitate various impurities in the water body and can improve the water quality, and the chitosan and sodium alginate are biodegradable and cannot cause secondarypollution to the water body, so that the environment is protected. Besides, the modified montmorillonite and the tourmaline ceramsite are matched with each other, so that negative ions can be released, trace elements can be supplemented, water can be electrolyzed, water molecular groups can be reduced, impure substances in water can be removed conveniently, and the water purification performanceof the water purifier is further improved.

Description

technical field [0001] The invention relates to the technical field of aquaculture, in particular to a koi breeding water quality regulator and a preparation method thereof. Background technique [0002] Koi is a high-grade ornamental fish that is popular in the world today. It is very popular because it is easy to breed and raise. Koi belong to Cyprinidae, Cyprinidae, Cyprinus genus, and have the same taxonomic status as carps. Contemporary koi is a precious ornamental fish with different patterns and colorful colors formed by natural mutation and artificial cultivation. Ornamental carp originated in my country first, developed in Japan, and spread to all parts of the world to become a worldwide ornamental fish. At present, in the koi breeding process, frequent water changes or water quality regulators are often used to maintain the water quality environment of koi carp life. However, frequent water changes waste water resources and are time-consuming and laborious; the c...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C02F1/28C02F1/461C02F1/52C02F1/56C02F1/68A01K61/10C02F103/20
CPCA01K61/10C02F1/281C02F1/461C02F1/5236C02F1/5263C02F1/56C02F1/68C02F2103/20Y02A40/81
Inventor 张宝龙暴丽梅唐子鹏曲木翟胜利
Owner TIANJIN CHENHUI FEED
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