Low-broken-slag tea fermentation production processing system

A technology of tea fermentation and processing system, which is applied in the direction of tea treatment before extraction, etc., can solve the problems of broken residues, appearance of tea leaves, affecting the appearance of tea leaves, etc., and achieve the effect of improving tea quality and effect

Pending Publication Date: 2021-03-16
文县文州国成茶业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to provide a low-residue tea fermentation production and processing system to solve the problem that when the existing tea production and processing

Method used

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  • Low-broken-slag tea fermentation production processing system
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  • Low-broken-slag tea fermentation production processing system

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Embodiment 1

[0031] Embodiment 1: as Figures 1 to 8As shown, a low-residue tea fermentation production and processing system includes a de-greening device, a fermentation screening device and a drying device; ; The inner wall of the killing tank 2 is provided with an electric heating layer; one end of the fixing tank 2 is fixedly equipped with a feed port 3 ; The port is movably connected with a fan 5; the fermentation screening device includes a fermenter 6 and a placement plate 7 arranged inside the fermenter 6; the placement plate 7 is provided with filter holes; the placement plate 7 is slidably arranged on the surface There is a stacking plate 8; the stacking plate 8 is connected with a push rod 9; the other end of the pushing rod 9 is connected with the drive cylinder on the outer wall of the stacking plate 8; the top of the fermentation tank 6 is also provided with a bulk material mechanism 10; the drying The drying device adopts a negative pressure far-infrared drying device; in ...

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Abstract

The invention discloses a low-broken-slag tea fermentation production processing system. The low-broken-slag tea fermentation production processing system comprises a water-removing device, a fermentation screening device and a drying device. The water-removing device comprises a transparent housing and a water-removing tank rotationally arranged in the transparent housing; an electric heating layer is arranged on the inner wall of the water-removing tank; a feeding hole is fixedly formed in one end of the water-removing tank; a conical filter screen is slidably mounted in the feeding hole; afan is movably connected to a port of the feeding hole; the fermentation screening device comprises a fermentation tank and a placing plate arranged in the fermentation tank; filter holes are formed in the placing plate; a stacking plate is slidably arranged on the surface of the placing plate; the stacking plate is connected with a push rod; the other end of the push rod is connected with a driving cylinder on the outer wall of stacking plate; a dispersing mechanism is further arranged at the top of the fermentation tank; and the drying device adopts a negative pressure far infrared drying device. The problem that much broken residues appear on the tea due to the fact that when an existing tea production processing system processes tea, the water-removing device, the fermentation device and the drying device of the existing tea production processing system influence the appearance of the tea is solved.

Description

technical field [0001] The invention relates to the technical field of tea processing equipment, in particular to a low-residue tea fermentation production and processing system. Background technique [0002] Drinking Pu'er cooked tea regularly can reduce fat and lose weight, lower blood pressure, resist arteriosclerosis, prevent and fight cancer, protect teeth, reduce inflammation and bacteria, protect stomach and anti-aging, and has great health value for human body. Pu'er cooked tea has a sweet taste and has a large number of consumers among Chinese people. With the improvement of people's quality of life. Consumers are paying more and more attention to the quality, taste and health benefits of cooked Pu-erh tea. [0003] A general tea production and processing system mainly includes a greening device, a fermentation device and a drying device; but there are following problems in these devices: the existing tea drying device, in order to dry the moisture of the tea itsel...

Claims

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Application Information

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IPC IPC(8): A23F3/08A23F3/06
CPCA23F3/06A23F3/08
Inventor 赵国成
Owner 文县文州国成茶业有限公司
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