Novel fish chamber-cutting and viscera-removing equipment
A technology for removing viscera and fish, which is applied in fish processing, slaughtering, food science, etc. It can solve the problems of difficult to fix the fish body, unclean removal, and damage to the fish meat, and achieve compact and reasonable structure layout, improved cleaning efficiency, and practicality strong effect
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[0047] Such as Figure 1-13 As shown, this embodiment provides a new type of equipment 1 for dissection and evisceration of fish, which mainly includes a bracket 2 , a supporting rail 5 , a conveying assembly 6 , a laparotomy assembly 7 and an evisceration assembly 8 . in:
[0048] One end of the bracket 2 is provided with a material inlet 3 and the other end is provided with a material outlet 4 .
[0049] The supporting rail 5 is installed on the bracket 2, and is located between the feed port 3 and the discharge port 4; two supporting rails 5 are arranged at intervals, and the two supporting rails 5 are located in the same installation plane, for The bottom supports the fish body 10 to be processed, and the abdomen of the fish body 10 to be processed is located between the two supporting rails 5 .
[0050] The conveying assembly 6 includes two conveying belts 61 and a conveying drive system 62 for driving the conveying belts. The two conveying belts 61 are respectively arr...
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