PCR detection primer and kit for Cedecea neteri and application of PCR detection primer and kit
A technology for detection of primers and Western bacterium, applied in the field of microbiology, can solve the problems of inability to accurately determine whether edible fungus cultures contain pathogenic bacteria, early diagnosis and prevention of diseases, etc., to achieve macular disease avoidance, high sensitivity, and prevention The effect of disease
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Embodiment 1
[0025] A kind of PCR detection primer pair of Sidsiella Neeschii, the upstream primer sequence of the PCR detection primer pair is: 5'-GAGACGACCTGCGACAGGATT-3'; the downstream primer sequence of the PCR detection primer pair is: 5'-CAGCACTCGAGGCATAACCAG -3'.
Embodiment 2
[0027] The present example studies the application of the PCR detection primer pair in Example 1 in the identification of Sidsiella Neschii.
[0028] Utilize the PCR detection primer of embodiment 1 to detect the method for edible fungus pathogenic bacteria, described method is:
[0029] (1) Collection of samples: collect cultures of Pleurotus officinalis sticks (including hyphae and fruiting bodies) infected with yellow spot disease and the soil where the sticks are placed from the planting bases of Pleurotus osmanthus where yellow spot disease often occurs.
[0030] (2) Extract the genomic DNA of the bacterial stick culture to be tested: Rinse the fruiting body tissue of the freshly collected pathogenic Pleurotus chinensis with sterile water, dry it naturally, soak it in 75% alcohol for about 10s, and then use sterile Rinse with bacterial water for 3-4 times, and use the fungal genomic DNA extraction kit to extract DNA. For specific steps, refer to the kit manual. The method...
Embodiment 3
[0036] What this embodiment researches is the influence of the detection period on the preventive effect during the cultivation process of Pleurotus osmanthus. This embodiment adopts the method of sampling detection. In the same fruiting shed, the shed is divided into three areas to cultivate pear mushrooms respectively. The distance between two adjacent areas in the three areas is 3 meters. Take 20 samples for testing when you open the bag mouth after spraying cold water, take 20 samples for testing on the first day after opening the bag mouth in area 2, and take 20 samples for testing on the second day after opening the bag mouth in area 3. During the detection, the PCR detection primers of Example 1 were used to detect the detection bacterial stick culture. The detection method is:
[0037] (1) Collect samples: collect mycelium and fungus stick compost at the sampling point.
[0038] (2) Genomic DNA extraction: the hyphae in the fungal sticks were directly extracted using...
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