Health-care medical wine 'Shenfeng Yikang' and its preparing process

A technology of health-care medicinal wine and Shenfeng, which is applied in the field of Shenfeng Yikang health-care medicinal wine and its preparation, can solve the problems of single health care function and poor treatment effect, so as to enhance human vitality, improve human immunity, and make the mouth feel sweet Effect

Inactive Publication Date: 2003-02-19
李修凤
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Existing health-care wine, because the property of medicine of its medicine always lays particular emphasis on a certain aspect (as partial heat or partial coolness), its health-care function is naturally single, and can only strengthen the body, and the curative effect is often not good.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0019] The specific preparation method of Shenfeng Yikang health-care medicinal wine of the present invention is as follows:

[0020] 1. The preparation method of Shenfeng wine medicinal koji

[0021] (1) Weigh the following Chinese herbal medicines according to the proportion (grams), dry and crush them to 80 meshes and mix them evenly into a powder, Divine Comedy 15, Chinese Yam 15, Hawthorn 100, Malt 130, Croton 4, Cinnamon 25, Guizhi 30, Equisetum 30, Chaotian pepper 50, spicy herb 120, big-leaf horse herb 120, citrus aurantium 20, asarum 4, ephedra 33, tangerine peel 10, fungus 25, pines 30, pepper 25, anise 20, cumin 20 , Cocklebur 40, Tsaoguo 12, Male Clove 20, Female Clove 15, Licorice 50, Araceae 15, Zhichuan Aconitum 15, Zhicaowu 15, Japonica 4, Kaempferia 20, Sesame 25, Styrax 6, Guizi 12. Paeoniae Alba 20, Stone Orchid 40, Bai Kou 10, Grass Bandit 10.

[0022] (2) Take 500 grams of Senecio, Sacred Willow, Wild Chrysanthemum and Gallicia vine after drying, add 250...

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PUM

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Abstract

A health-care medical wine "Shenfen Yikang" is prepared from medical wine (110-130) (wt. portions), rice wine (60-90), sweet potato wine (135-165) and honey sugar (48-52). Its advantages are high health-care function of delaying sanility, invigorating Yang, promoting blood circulation, and elongating life, low alcohol content, and agreetable taste.

Description

technical field [0001] The invention relates to a health-care medicinal wine, in particular to a Shenfeng Yikang health-care medicinal wine capable of improving human immunity and enhancing human health and a preparation method thereof. Background technique [0002] Existing health-care wine, because the property of medicine of its medicine always lays particular emphasis on a certain aspect (as partial heat or partial coolness), its health-care function is naturally single, and can only strengthen the body, and the curative effect is often not good. Contents of the invention [0003] The object of the present invention is to provide a kind of Shenfeng Yikang health-care medicinal wine which can improve human body's own immunity, prevent and treat various diseases, and has anti-fatigue effect for normal people and its preparation method. [0004] The present invention follows the diet therapy theory of "medicine and food ar...

Claims

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Application Information

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IPC IPC(8): A61P1/14C12G3/04
Inventor 李修凤
Owner 李修凤
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