Electromagnetic stove warmer

Abstract

As cooking implement, induction cooker can braise, cook, fry, saute, pot-roast, as well as swill, but it can't be used to take warm. To realize taking warm through induction cooker, a device is needed which can be heated up on induction cooker and can rapidly release the heat to surrounding air. The heat pipe is a heat conduction element with high heat conduction capability. The work principle is that it absorbs heat from the heat section, then transmit the heat to the cooling section through its inside conversion to realize the transfer of heat. It has a high heat conduction capability, good capability of keeping the temperature. The conduction area of the cold and hot sides can change discretionarily. It can conduct heat in a long distance and can control the temperature. The invention is designed adopting the principle of gravitational heat pipes. The effect is that the temperature rises rapidly. It is easy to control the temperature. Because the gravitational heat pipes have good capability of keeping the temperature, the highest temperature of the whole surface of the induction cooker warmer would not exceed 100 degree. This will not exceed the burning point of normal combustible. This is difficult to take fire and increase the security of the people who take warm.

Description

technical field [0001] The invention belongs to an electric heater, in particular to an electromagnetic cooker heater. Background technique [0002] The induction cooker can be used as a cooking stove for steaming, boiling, frying, frying, stewing, and rinsing, but it cannot be used for heating. Contents of the invention [0003] The induction cooker has the advantages of high thermal efficiency, convenient power adjustment, timing power off, dry-burning alarm protection power off, over-current, over-voltage, under-voltage protection, automatic shutdown due to improper use, etc. Therefore, heating with an induction cooker is very safe and convenient. To achieve Heating with an induction cooker requires a device that can heat on the induction cooker and quickly dissipate heat to the surrounding space. The heat pipe is a heat transfer element with high thermal conductivity. Its working principle is to absorb heat from the heating section and pass through the internal phase. ...

AI Technical Summary

Problems solved by technology

[0002] As a cooking stove, the induction cooker can be used for steaming, boiling, frying, frying, stewing and rinsing, but it cannot be used for heating

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