Amelioration of Dupuytren's disease
a dupuytren's disease and melioration technology, applied in the field of melioration of dupuytren's disease, can solve the problems of increasing the disruption of collagen, no long-term benefit, and immediate
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[0007]Collagenase is an enzyme that has the specific ability to digest collagen. It is derived commercially from fermentation by Clostridium histolyticum, and is purified by a chromatographic technique.
[0008]The potency assay of collagenase is based on the digestion of undenaturated collagen (from bovine tendon) at pH 7.2 and37 degrees C for 20-24 hours. The number of peptide bonds cleaved are measured by reaction with ninhydrin. Amino groups released by a trypsin digestion control are subtracted. One net ABC unit of collagenase will solubilize ninhydrin reactive material equivalent to 1.09 nanomoles of leucine per minute.
[0009]Sterilized lyophilized collagenase powder is available having a minimum assay of 50 ABC units per mg. The assay may range considerably above that from batch to batch, but is taken into account in determining the weight of powder to use with a pharmaceutically acceptable carrier, e.g. normal saline, in preparing a desired concentration for treatment.
[0010]The ...
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