Device for automatically cutting and extracting stone for fruits

Abstract

A fruit automatic orientation slitting and coring device includes at least one independent channel. Two clamping belts are respectively wound on active belt rollers and positive belt rollers. A pair of active belt rollers rotates at the same speed and in reverse direction. The linear velocity and the direction of the tight sides of the two clamping belts are uniform. Two oriented belts are arranged under the clamping belts. The velocity difference is provided between the oriented belt and the clamping belt. The moving directions are uniform. The tight side of the oriented belt which is arranged in a V-shaped groove and moves levelly and straightly drives fruit to rotate. A milling is equipped with a disc sickle with sharp triangle teeth, the edge line of which coincides with the central line of the independent channel. A float cutting guide device is arranged above the disc sickle. When the disc sickle comes across a flinty kernel, the float cutting guide device moves upward. Therefore, the disc sickle is protected from being damaged. The disc sickle continuously applies forces on the kernel to lead to the loosening combination between the kernel and the flesh. And the kernel is separated from the flesh. The device is provided with high operation efficiency. Complete valves can be obtained. And the device is applied to the slitting and coring of fruits with kernels, such as the plums apricots, etc., with ovum shape.

Description

Technical field [0001] The invention relates to a fruit automatic directional cutting and pitting device, in particular to a kind of equipment specially used for pitting fruits such as plums and apricots, which can realize automatic orientation of fruits and make the cutting knife accurately follow the direction of the fruit. The suture thread divides the fruit into two pieces and realizes the function of removing the core. It belongs to the technical field of mechanical manufacturing. Background technique [0002] Plums and apricots are not storable fruits and are not suitable for long-distance transportation and sales. Therefore, after the fruit is harvested, it should be processed and transformed in the place of origin as soon as possible. Pitting is an important process in the processing and transformation process of stone fruits such as plums and apricots. In the production of canned fruit, quick-frozen pulp, dried fruit, preserved fruit and other processed products,...

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