Micro-pore starch particles and producing method thereof
A technology for microporous starch and starch granules, which is applied in the field of microporous starch granules and its production, can solve the problems of insufficient drug loading, insufficient loading, difficulty in preparing preparations, etc., and achieves ideal application prospects, low price, and edible safe effect
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Embodiment 1
[0012] Weigh 500g of cornstarch (produced by Shandong Zaozhuang Xiangyu Cornstarch Co., Ltd.), add 100g of water, seal and let stand for 48 hours to make the moisture even in the starch, then heat it at 90°C for 30 minutes, add 900g of water, and stir evenly. Add 225,000 units of amylase (produced by Jiangsu Wuxi Xuemei Enzyme Technology Co., Ltd.), control the pH to 5.5, and incubate and stir the reaction at 55°C for 6 hours. After the enzymatic hydrolysis reaction is completed, spray-dry to obtain microporous starch granules. Take a small amount of microporous starch granules and place them on the stage of the scanning electron microscope, put the stage into the gold plating instrument, spray carbon and gold-plate the sample, take out the stage after 2 hours and put it into the scanning electron microscope, observe the microporous starch The pore size of the micropores on the particle surface is compared with the scale, and the measured surface pore size ranges from 5 to 8 μm...
Embodiment 2
[0014] Weigh 1000g of potato starch (produced by Hebei Weichang Jiefeng Potato Starch Company), add 400g of water, seal and let stand for 24 hours to make the moisture even in the starch, then heat at 55°C for 120 minutes, add 3600g of water, stir evenly, add 650,000 units of amylase (manufactured by Jiangsu Wuxi Xuemei Enzyme Preparation Technology Co., Ltd.), controlled at pH 4.5, was incubated and stirred at 35°C for 2 hours. After the enzymatic hydrolysis reaction was completed, it was spray-dried to obtain microporous starch granules. Take a small amount of microporous starch granules and place them on the stage of the scanning electron microscope, put the stage into the gold plating instrument, spray carbon and gold-plate the sample, take out the stage after 2 hours and put it into the scanning electron microscope, observe the microporous starch The pore size of the micropores on the particle surface is compared with the scale, and the measured surface pore size ranges fr...
Embodiment 3
[0016] Weigh 800g of sweet potato starch (produced by Dongguan Huimei Starch Technology Co., Ltd.), add 240g of water, seal and let stand for 36 hours to make the moisture even in the starch, then heat it at 70°C for 60 minutes, add 2160g of water, and stir evenly. Add 480,000 units of amylase (produced by Jiangsu Wuxi Xuemei Enzyme Preparation Technology Co., Ltd.), control the pH to 5.0, and incubate and stir the reaction at 45°C for 3 hours. After the enzymatic hydrolysis reaction is completed, spray-dry to obtain microporous starch granules. Take a small amount of microporous starch granules and place them on the stage of the scanning electron microscope, put the stage into the gold plating instrument, spray carbon and gold-plate the sample, take out the stage after 2 hours and put it into the scanning electron microscope, observe the microporous starch The pore size of the micropores on the particle surface is compared with the scale, and the measured surface pore size ran...
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