Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Dog food and preparation method

A manufacturing method and technology for dog food, applied in the field of dog food and its manufacture, can solve the problems of poor palatability, single dog food material, unbalanced nutrition, etc., and achieve the effects of enhancing palatability, improving immunity, and being beneficial to supplementation

Inactive Publication Date: 2009-01-14
任礼
View PDF0 Cites 10 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to solve the shortcomings of the current dog food materials such as single material, unbalanced nutrition and poor palatability, the invention provides a dog food and its production method

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] The raw materials of dog food are formulated according to the following weight ratio:

[0013] Beef 80, Lamb 30, Chicken Liver 10, Carrot 10, Propylene Glycol 2, Black Rice 1, Red Yeast Rice 1, Soybean Flour 2, Rice Flour 2, Corn Starch 1.

[0014] The manufacture method of described dog food is as follows:

[0015] Step 1: Grind the carrots to a paste;

[0016] Step 2: Grind beef, mutton, and chicken liver into a puree, add cornstarch, propylene glycol, red yeast rice, soybean flour, rice flour, and black rice, pour in the carrots that have been crushed in the first step, and stir evenly to obtain a mixture material;

[0017] The third step: make the mixed material obtained in the second step into a billet, and dry it at 75° C. for 25 hours.

Embodiment 2

[0019] The raw materials of dog food are formulated according to the following weight ratio:

[0020] Beef 100, mutton 50, chicken liver 30, carrot 30, propylene glycol 7, black rice 2, red yeast rice 2, soybean flour 8, rice flour 6, corn starch 4.

[0021] The manufacture method of described dog food is as follows:

[0022] Step 1: Grind the carrots to a paste;

[0023] Step 2: Grind beef, mutton, and chicken liver into a puree, add cornstarch, propylene glycol, red yeast rice, soybean flour, rice flour, and black rice, pour in the carrots that have been crushed in the first step, and stir evenly to obtain a mixture material;

[0024] The third step: make the mixed material obtained in the second step into a billet, and dry it at 75° C. for 25 hours.

Embodiment 3

[0026] The raw materials of dog food are formulated according to the following weight ratio:

[0027] Beef 90, mutton 40, chicken liver 20, carrot 20, propylene glycol 5, black rice 1.5, red yeast rice 1.5, soybean flour 5, rice flour 4, corn starch 3.

[0028] The manufacture method of described dog food is as follows:

[0029] Step 1: Grind the carrots to a paste;

[0030] Step 2: Grind beef, mutton, and chicken liver into a puree, add cornstarch, propylene glycol, red yeast rice, soybean flour, rice flour, and black rice, pour in the carrots that have been crushed in the first step, and stir evenly to obtain a mixture material;

[0031] The third step: make the mixed material obtained in the second step into a billet, and dry it at 75° C. for 25 hours.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to food for dogs, and a preparation method thereof; the raw material of the food for dogs is prepared by the following weight proportion: 80 to 100 of beef, 30 to 50 of mutton, 10 to 30 of chicken liver, 10 to 30 of carrot, 2 to 7 of propanediol, 1 to 2 of black kerneled rice, 1 to 2 of red yeast rice, 2 to 8 of soybean flour, 2 to 6 of rice meal and 1 to 4 of corn starch. The preparation method is as follows: fist the carrot is ground into paste; and then the beef, the mutton and the chicken liver are ground into pulp; the corn starch, propanediol, the red yeast rice, the soybean flour, the rice meal and the black kerneled rice are added in, the ground carrot paste is poured in to be evenly stirred, and mixed material is obtained; the mixed material is prepared into blank, and dried for 25h under 75 DEG C. The food for dogs of the invention can meet all nutrition required by the dogs, the palatability of the dogs, so that the hair color of the dogs is brighter. In addition, the adding of black kerneled rice and other crops is good for the supplementation of the trace elements of the dogs and improves the immunity of the dogs.

Description

technical field [0001] The invention relates to a pet food and a manufacturing method thereof, in particular to a dog food and a manufacturing method thereof. Background technique [0002] Home-made dog food has the disadvantages of unbalanced nutrition and difficult absorption; although there are many varieties of dog food on the market, there are fewer types of raw materials and poor palatability. Contents of the invention [0003] In order to solve the shortcomings of single material, unbalanced nutrition and poor palatability of the current dog food, the invention provides a dog food and a preparation method thereof. [0004] The raw material of dog food of the present invention is prepared by following weight ratio: [0005] Beef 80-100, mutton 30-50, chicken liver 10-30, carrot 10-30, propylene glycol 2-7, black rice 1-2, red yeast rice 1-2, soybean powder 2-8, rice flour 2-6 , Corn starch 1-4. [0006] The manufacture method of described dog food is as follows: ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
IPC IPC(8): A23K1/18A23K1/00A23K10/20A23K10/30A23K20/105A23K20/163A23K40/00A23K50/42
Inventor 任礼
Owner 任礼
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products