Black hypha mushroom cultivation method

A cultivation method and technology of black shiitake mushroom, applied in botany equipment and methods, horticulture, application, etc., can solve the problems of unstable growth, difficult planting, and low yield, and achieve extended harvest time, high inoculation rate, and high yield high effect

Active Publication Date: 2011-07-20
辽宁佳和谷物产业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Due to the influence of environment, climate and other factors, the growth of black shiitake mushroom is extremely unstable. It has been in a state of natural growth before, and there is no example of artificial cultivation.
It is difficult to plant and the yield is extremely low, which affects the development of black silk mushroom

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] Use the mature black silk mushroom strains harvested in the previous year, sieve the soil about 7 days before sorghum sowing, add mature black silk mushroom strains at a ratio of 0.5%, and mix the bacteria soil; add plastic cloth to cover and keep the soil moisture at 15~ 20% humidity makes the bacteria germinate. From April 10th to 15th, the seeds were sown in the plots that had been prepared in the previous autumn in the Beizhen area of ​​Jinzhou. The sowing time is 5mm when the ground temperature is stable at 6°C-7°C, the soil moisture content is 15-20%, and the planting distance is 22-23cm. When sowing in holes, put 6-7 seeds of Sorghum black silk mushroom No. 1 in the hole, cover it with about 100g of fungus soil, and then cover with about 5mm of soil. When sowing, the seeds should be concentrated and the bacteria soil should be tightly covered. Immediately after sowing the seeds, use a strong ultramicro film with a width of 120cm and a thickness of 0.005mm to co...

Embodiment 2

[0018] Use the mature black mushroom strains harvested in the previous year, sieve the soil about 5-6 days before sorghum sowing, mix the mature black mushroom strains and soil at a weight ratio of 0.45:100, and mix the soil evenly. Add plastic cloth to cover and keep the soil water content at 15-20% humidity to make the bacteria germinate. Sow the seeds in the plots that have been prepared in the previous autumn. The sowing time is 5mm when the ground temperature is stable at 6°C-7°C, and the soil moisture content is 15-20%. When sowing in holes, put 6-7 seeds of Sorghum black silk mushroom No. 1 in the hole, cover it with about 100g of fungus soil, and then cover with about 5mm of soil. When sowing, the seeds should be concentrated and the bacteria soil should be tightly covered. Immediately after sowing the seeds, use a strong ultramicro film with a width of 120cm and a thickness of 0.005mm to cover. It is required to cover wet but not dry, cover early but not late, and ...

Embodiment 3

[0019] Embodiment 3: use the ripe black silk mushroom bacterial classification that last year gathers, sieve soil about 8-9 days before sorghum sowing, be 0.4: 100 ratio mixing by the weight ratio of mature black silk mushroom bacterial classification and soil, mix evenly earth. Add plastic cloth to cover and keep the soil water content at 15-20% humidity to make the bacteria germinate. From April 10th to 15th, the seeds were sown in the plots that had been prepared in the previous autumn in the Beizhen area of ​​Jinzhou. The sowing time is 5mm when the ground temperature is stable at 6°C-7°C, the soil moisture content is 15-20%, and the planting distance is 23-25cm. When sowing in holes, put 6-7 seeds of Sorghum black silk mushroom No. 1 in the hole, cover it with about 100g of fungus soil, and then cover with about 5mm of soil. When sowing, the seeds should be concentrated and the bacteria soil should be tightly covered. Immediately after sowing the seeds are covered with...

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PUM

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Abstract

The invention discloses an edible mushroom cultivation method, in particular to a black hypha mushroom cultivation method. The method comprises the following steps: carrying out soil preparation, sieving soil 5-9 days before sowing sorghum, using ripe black hypha mushroom spores harvested last year, mixing ripe black hypha mushroom bacteria strains with soil according to weight ratio of 0.4-0.6:100 to mix bacteria soil evenly; adding plastic cloth for coverage; keeping soil moisture at 15 to 20% of humidity to result in bacteria strains germination; sowing when ground temperature at 5mm is stabilized at 6 DEG C to 7 DEG C in a hole sowing way; when hole sowing, putting 6 to 7 sorghum seeds into the hole first, covering 80-120g bacteria soil on the hole, then covering 5mm or so of soil; after sowing, using strong ultramicro membranes to cover immediately; and then fertilizing, carrying out field management and harvesting to obtain the black hypha mushroom. As soil moisture conservationis carried out in accordance with the sowing method of the invention, the germination is good, the pitching rate of the black hypha mushroom is high; the seeding is strong, the harvest time of the black hypha mushroom is prolonged by 55-65, and the black hypha mushroom features high yields.

Description

technical field [0001] The invention relates to a method for cultivating edible fungi, in particular to a method for cultivating black shiitake mushrooms. Background technique [0002] Black silk mushroom is the ear of sorghum head smut (Sporisorium reilianum), that is, sorghum smut, and it has high nutritional, health and medicinal value. Black shiitake mushrooms not only contain protein, carbohydrates, minerals and other nutrients, but also are rich in various vitamins, 8 essential amino acids, polysaccharides, selenium and other functional factors, especially the high content of melanin. Melanin has anti-ultraviolet, scavenging free radicals, anti-oxidation, anti-aging, improving immunity, anti-tumor and other functions. But there is no food about black shiitake mushroom in domestic and foreign markets at present. Due to the influence of environment, climate and other factors, the growth of black shiitake mushroom is extremely unstable. It has been in a state of natural...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01G1/04
Inventor 石太渊齐洪明李莉峰赵晓极于淼姜永君朱华李欣迟吉捷王琛
Owner 辽宁佳和谷物产业有限公司
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