Bait for fishing tilapia
A technology for tilapia and fish, which is applied to the field of fishing bait, can solve the problems of poor tilapia effect, few tilapia fishing, slow hook swallowing, etc., and achieves fast fish collection, strong fishy smell, and fishing effect. Good results
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0008] Example 1: Tulip stem powder 2%, fennel powder 3%, perfume grass stem powder 2%, daphne flower stem powder 3%, amomum powder 2%, fragrant leaf stem powder 3%, green shrimp powder 9%, sheep lung powder 8%, chicken intestine powder 8%, plant protein powder 11%, animal protein powder 9%, sweet corn gluten powder 17%, edible adhesive 3%, fish diffuser 8%, fish hunger booster 3%, 6% of fish attractant and 3% of puffed corn powder are used for fish, and the stated percentages are percentages by weight.
[0009] Combine all the above powders in proportion, put them into a mixer and stir for 60 minutes, take them out and put them in a dryer, control the temperature of the dryer between 45°C and 55°C, and bake for 70 minutes. The dryness of the dried material is 65%-75%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffing. For 50 minutes, control the dryness of the puffed material to be 80%...
Embodiment 2
[0014] Example 2: Tulip flower stem powder 4%, fennel powder 1%, perfume grass stem powder 6%, daphne flower stem powder 1%, Amomum seed powder 4%, fragrant leaf stem powder 1%, green shrimp powder 11%, sheep lung powder 6%, chicken intestine powder 10%, vegetable protein powder 7%, animal protein powder 11%, sweet corn gluten powder 13%, edible adhesive 5%, fish diffuser 6%, fish hunger booster 5%, 4% of fish attractant and 5% of puffed corn powder are used for fish, and the stated percentages are percentages by weight.
[0015] Combine all the above powders in proportion, put them into a mixer and stir for 60 minutes, take them out and put them in a dryer, control the temperature of the dryer between 45°C and 55°C, and bake for 70 minutes. The dryness of the dried material is 65%-75%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffing. For 50 minutes, control the dryness of the puffed ...
Embodiment 3
[0018] Example 3: 3% tulip stem powder, 2% fennel powder, 4% savanna stem powder, 2% daphne flower stem powder, 3% Amomum seed powder, 2% fragrant leaf stem powder, 10% green shrimp powder, sheep lung powder 7%, chicken intestine powder 9%, vegetable protein powder 9%, animal protein powder 10%, sweet corn gluten powder 15%, edible adhesive 4%, fish diffusing agent 7%, fish hunger booster 4%, 5% of fish attractant and 4% of puffed corn powder are used for fish, and the stated percentages are percentages by weight.
[0019] Combine all the above powders in proportion, put them into a mixer and stir for 60 minutes, take them out and put them in a dryer, control the temperature of the dryer between 45°C and 55°C, and bake for 70 minutes. The dryness of the dried material is 65%-75%. Take it out and cool it and put it in the mixer again to stir for 60 minutes. After taking it out, put it in the puffing machine for puffing. For 50 minutes, control the dryness of the puffed materia...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com