Barton fermentation bed complex microbial inoculant and preparation method thereof

Abstract

The invention relates to a barton fermentation bed complex microbial inoculant and a preparation method thereof. The invention is characterized in that the complex microbial inoculant comprises the following six beneficial microorganisms in percentage by weight: 15-30 percent of Trichoderma koningii, 10-25 percent of geotrichum candidum, 10-25 percent of Candida utilis, 10-30 percent of lactobacillus plantarum, 10-25 percent of bacillus subtilis and 5-15 percent of bacillus subtilis natto. The complex microbial inoculant is prepared by a fermentation process, and the total number of fermentation viable bacteria in finished products is 2-5*10<9>cfu/ml. The microbial strains adopted by the complex microbial inoculant are safe and reliable, the finished viable bacteria content is high and the bioactivity is high; 1L/m<3> complex microbial inoculant is used on a barton fermentation bed, thus obviously reducing the odor in a barton, decreasing the breeding of mosquitoes and flies, having stronger degradation capability on chicken excrement, achieving the ecologically breeding purposes of no pollution and zero emission, enhancing the digestive absorption function of chicken, improving the chicken immunity, enhancing the broiler quality, increasing the quality of eggs, and ensuring the color of yolks to be brightly red.

Description

(1) Technical field: [0001] The invention relates to a composite microbial bacterial agent for a chicken coop fermentation bed and a preparation method thereof. It belongs to the field of microbial fermentation. (two) background technology: [0002] my country is an ancient country for raising chickens. The history of agricultural science and technology shows that the history of raising chickens in my country has been at least 8,000 years. my country is also a big country for raising chickens, and its breeding volume and poultry egg production have ranked first in the world for many years. [0003] There are only two forms of chicken farming in my country: cage farming and grazing. [0004] Under cage conditions, chickens can only instinctively eat, drink, lay eggs and sleep. Long-term cage keeping puts the chickens in a state of irritability, helplessness and even pain, the ability to resist stress decreases, and the number of diseases increases. The quality of the produ...

AI Technical Summary

Problems solved by technology

The malodorous gases such as ammonia and hydrogen sulfide emitted by chicken manure cause the laying hens to suffer from respiratory diseases, and the egg production rate drops sharply. If other chicken flock diseases spread and the mortality rate increases, it will seriously affect the economic benefits of the chicken farm.

At present, the commonly used livest...

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