Method for culturing edible fungi with different temperature requirements and edible fungus culture bag

Abstract

The invention relates to the technical field of edible fungus bagged culture, in particular to a method for culturing edible fungi with different temperature requirements and an edible fungus culture bag. The invention provides the method for culturing edible fungi with different temperature requirements and the edible fungus culture bag with the advantages that the use is convenient, the purposes are wide, and safety is realized. The edible fungus culture bags with different colors and different light transmittances are adopted for culturing the edible fungi. Plastic bags are purple, blue, green, yellow, red or gray, and the light transmittance is 30 percent to 80 percent. The edible fungus culture bags with various colors are designed according to different heat absorption degrees of different colors on the light, during the edible fungus culture, plastic bags in different colors can be used according to the culture conditions of different edible fungi, the work intensity is reduced to a certain degree, and the space is saved. In addition, the light resource waste cannot be caused.

Description

Technical field: [0001] The invention relates to the technical field of edible fungus bag cultivation, in particular to a method for cultivating edible fungi with different temperature requirements and an edible fungus cultivation bag. Background technique: [0002] Edible fungi are edible mushrooms; mushrooms refer to the general term for higher fungi that can form large fleshy (or gelatinous) fruiting bodies or sclerotia. [0003] At present, more than 120,000 species of fungi have been described in the world, more than 6,000 species can form large fruiting bodies or sclerotia, and more than 2,000 species can be eaten. At present, there are only 40 to 50 species that can be artificially cultivated on a large scale. In terms of classification, edible fungi belong to the phylum Fungi, most of them belong to the subphylum Basidiomycota (such as oyster mushrooms and shiitake mushrooms), and a few belong to the subphylum Ascomycota (such as Morchella). China is very rich in e...

AI Technical Summary

Problems solved by technology

This is because heat energy is mainly transmitted by light waves with shorter wavelengths, so the reflected light has a poor heat absorption capacity due to the color of light with shorter wavelengths.

[0006] When cultivating different types of edible fungi, different temperatures are often set according to needs, which adds a lot of difficulty to the cultivation of edible fungi