Traditional Chinese medicine for decreasing blood sugar and preparation method thereof
A technology of lowering blood sugar and traditional Chinese medicine, which is applied in the field of medicine, can solve problems such as no therapeutic effect, and achieve remarkable curative effect
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[0044] 1 Take 500g of Astragalus, 300g of Polygonatum, 300g of Polygonatum Polygonatum, 400g of Digupi, 200g of Chinese Yam, 200g of Alisma, 110g of Tartary Buckwheat, and 15g of Dextrin;
[0045] 2. Mix Astragalus, Polygonatum, Polygonatum Polygonatum, Digupi, Chinese Yam, and Alisma from step 1, add 8 times the weight of medicinal materials, soak in water for 1 hour, decoct for 2 hours, filter, and use the filtrate for later use;
[0046] 3. Add the dregs filtered out in step 2 with the same amount of water as in step 2, decoct for 2 hours, and filter to obtain the filtrate;
[0047] 4. Merge the filtrate obtained in steps 2 and 3, settle for 6 hours, and take the supernatant for centrifugation;
[0048] 5. Concentrate the medicinal solution treated in step 4 under reduced pressure at 70-80°C and 0.075-0.085Mpa to a thick extract with a density of 120-130 at 60°C;
[0049] 6. Sterilize the tartary buckwheat taken in step 1 with cobalt 60 with 5kgy radiation;
[0050] 7. Gr...
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