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Novel flower eight-treasure frozen beverage and manufacturing method thereof

A technology for frozen drinks and production methods, which is applied in the fields of frozen desserts, food science, and applications, can solve the problems of not having much breakthrough and improvement, and achieve the effect of making up for market vacancies.

Inactive Publication Date: 2013-01-30
云南冷云食品饮料有限责任公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In the field of frozen drinks, product innovation and development so far have focused more on the combination structure of packaging and products, and seeking innovations in taste, but there has not been much breakthrough and improvement on the whole.
And the product that can make full use of local plant resource and this food carrier of frozen drink has not yet appeared on the market
[0003] At present, the common eight-treasure products are more rice, beans, and cereals to produce eight-treasures. CN92106504.3 discloses a production method of eight-treasure ice cream, which uses glutinous rice, lotus seeds, red dates, raisins and other ingredients ; CN200610129318.5 discloses a kind of eight-treasure ice cream and its preparation method, and the eight-treasure porridge cooked with glutinous rice, peanuts, red beans, etc. is directly added to the cream ice cream material and mixed to freeze; flowers have not yet been introduced into the eight-treasure product among

Method used

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  • Novel flower eight-treasure frozen beverage and manufacturing method thereof

Examples

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Effect test

Embodiment 1

[0026] A new type of flower eight-treasure frozen drink, the frozen drink contains sweeteners, jasmine, roses, rock sugar, rice ingredients, bean ingredients, pome fruit ingredients, stabilizers, acidity regulators, sweeteners, food flavors and Water: 9% by weight sweetener, 0.5% jasmine, 0.5% rose, 0.5% rock sugar, 3% rice ingredients, 3% bean ingredients, 1% pome fruit ingredients, 0.1% stabilizer, acidity adjustment 0.1% sweetener, 0.01% sweetener, 0.05% food flavor, and the rest is water.

[0027] In the frozen drink, the sweet substance is sucrose, starch syrup, glucose powder, or any combination of honey; roses refer to local food-grade rose sugar in Yunnan; rice ingredients refer to japonica rice, indica rice, The combination of glutinous rice and barley kernels or any one of them; the bean ingredients refer to the combination of mung beans, red beans, black beans, and peas; the nut ingredients refer to the combination of peanut kernels, lotus seeds, laurel, etc. 1. Fo...

Embodiment 2

[0038] A new type of flower eight-treasure non-ice frozen drink. The frozen drink contains sweetening substances, jasmine, roses, rock sugar, rice ingredients, beans ingredients, pome fruit ingredients, stabilizers, acidity regulators, sweeteners, Edible essence and water; percentage by weight is sweet substance 15%, jasmine 2%, rose 1%, rock sugar 1%, rice ingredients 5%, beans ingredients 5%, pome fruit ingredients 3%, stabilizer 0.5% , 0.5% acidity regulator, 0.03% sweetener, 0.15% food flavor, and the rest is water.

[0039] In the frozen drink, the sweet substance is sucrose, starch syrup, glucose powder, or any combination of honey; roses refer to local food-grade rose sugar in Yunnan; rice ingredients refer to japonica rice, indica rice, The combination of glutinous rice and barley kernels or any one of them; the bean ingredients refer to the combination of mung beans, red beans, black beans, and peas; the nut ingredients refer to the combination of peanut kernels, lotu...

Embodiment 3

[0051] A new type of flower eight-treasure stick ice frozen drink, the frozen drink contains sweeteners, jasmine, roses, rock sugar, rice ingredients, beans ingredients, pome fruit ingredients, stabilizers, acidity regulators, sweeteners, food flavors And water; percentage by weight is sweet substance 12%, jasmine 1.5%, rose 0.8%, rock sugar 0.8%, rice ingredients 4%, beans ingredients 4%, pome fruit ingredients 2%, stabilizer 0.8%, acidity Regulator 0.3%, sweetener 0.02%, food flavor 0.1%, and the rest is water.

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Abstract

The invention relates to a novel flower eight-treasure frozen beverage and a manufacturing method thereof, belonging to the field of food processing. The frozen beverage comprises sweet substance, jasmine flower, rose, rock candy, rice material, legumes, kernel fruits, stabilizing agent, acidity regulator, sweetener, edible essence, and water. According to the invention, The novel flower eight-treasures frozen beverage adopts flowers to make the eight treasures to break through the traditional eight-treasures frozen beverages which comprise rice as the main ingredient and proper amount of legumes; the formula design is reasonable, fresh fragrances of jasmine and rose are added into the sweet aroma of rock candy, thus the eight-treasures frozen beverage having the effect of health care is obtained; the existing flower resource of Yunan is utilized completely, the market gap is filled, and simultaneously the local plant resource can be in-situ digested and the local economic development is driven.

Description

technical field [0001] The invention relates to a novel flower eight-treasure frozen drink and a preparation method thereof, belonging to the field of food processing. Background technique [0002] In the field of frozen drinks, product innovation and development so far have focused more on the combination structure of packaging and products, and seeking innovations in taste, but there has not been much breakthrough and improvement on the whole. And the product that can make full use of local plant resource and this food carrier of frozen drink combines has not yet appeared on the market. [0003] At present, the common eight-treasure product is to combine rice, beans and cereals to produce eight-treasure. CN92106504.3 discloses a production method of eight-treasure ice cream, which uses glutinous rice, lotus seeds, red dates, raisins and other ingredients ; CN200610129318.5 discloses a kind of eight-treasure ice cream and its preparation method, and the eight-treasure porr...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G9/42
Inventor 龚荣张曙红李世玉
Owner 云南冷云食品饮料有限责任公司
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