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Maize porridge as medicated food and method for making same

A production method and technology of polenta, applied in food preparation, application, food science, etc., to achieve the effect of convenient material selection and simple production

Inactive Publication Date: 2013-04-03
王芳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, although there are more and more drugs clinically used to prevent and treat arteriosclerosis, long-term use often has certain side effects, and the selection of medicated porridge can not only play a better role in prevention and treatment, but generally has no side effects.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0005] Embodiment: a kind of medicated polenta, is characterized in that its formula is: corn flour, japonica rice, millet, black rice, 20 cornus officinalis, notoginseng, and its proportioning is 50 grams of corn flour, 50 grams of japonica rice, 30 grams of millet, black 20 grams of rice, 20 grams of black fungus, 20 grams of Panax notoginseng. A method for preparing medicated corn porridge, which is characterized in that it is composed of the following steps: first put dogwood and notoginseng into a casserole, add an appropriate amount of water to decoct to obtain a thick juice, remove the slag, mix thoroughly with corn flour and add an appropriate amount of water, wait Millet, black bean porridge will be added when it is ready, cook until thick, then sterilize and pack.

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PUM

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Abstract

The invention discloses maize porridge as a medicated food and a method for making the same. According to the technical scheme provided by the invention, the maize porridge is characterized by comprising 50 g of maize flour, 30 g of millet, 20 g of black bean, 20 g of black fungus, 20 g of dogwood and 20 g of pseudo-ginseng according to a formula. The method is characterized by comprising the steps of: placing the dogwood and the pseudo-ginseng into an earthen pot at first, adding a proper amount of clear water for decocting to obtain thick soup, removing residues, adding a proper amount of the clear water for uniformly mixing with the maize flour, adding the millet and the black bean when the porridge is to be finished, boiling together to be thick, sterilizing and packaging.

Description

technical field [0001] The invention relates to medicated corn porridge and a preparation method thereof, belonging to the technical field of health food processing. Background technique [0002] At present, although there are more and more drugs clinically used to prevent and treat arteriosclerosis, long-term use often has certain side effects, and the selection of medicated porridge can not only play a better role in prevention and treatment, but generally has no side effects. Contents of the invention [0003] The object of the present invention is to provide a kind of medicated corn porridge and its preparation method, which can overcome the above-mentioned deficiencies. The technical scheme of the present invention: a kind of medicated corn porridge, characterized in that its formula is: corn flour, millet, black beans, black fungus, dogwood, Panax notoginseng, and its proportioning is 50 grams of corn flour, 30 grams of millet, and 20 grams of black beans , 20 grams...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/10A23L1/29A23L7/10A23L33/00
Inventor 王芳
Owner 王芳
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