Rosemary scented snuff
A technology for snuff and incense, which is applied to rosemary-flavored snuff, the preparation field of the snuff can solve the problems of polluting the environment, easily causing fire, easily causing fire, etc., and achieves the effect of improving health, enhancing immunity, and having a peaceful taste. Effect
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Embodiment l
[0032] A rosemary-flavored snuff consists of the following natural raw materials in parts by weight:
[0033] 300 parts of green tea leaves, 0.2 parts of musk, 100 parts of magnolia, 50 parts of crocodile, 200 parts of mint leaves, 0.25 parts of borneol, 0.07 parts of asarum, 0.05 parts of rhinoceros horn, 10 parts of nepeta, 75 parts of tobacco leaves, 4 parts of agarwood, 4 parts of male cloves, 15 parts of Angelica dahurica, 4 parts of menthol, 100 parts of red wine.
[0034] The preparation method of snuff, concrete steps are:
[0035] (1) Green tea leaves, Magnolia magnolia, Scrophulariaceae scrophulariae, mint leaves, Asarum, Nepeta, tobacco leaves, agarwood, male cloves, and Angelica dahurica are mixed according to the above weight parts, crushed, and sieved to obtain fine drug powder;
[0036] (2) Grind musk, borneol and menthol into fine powders respectively, and sieve to obtain musk fine powder, borneol fine powder and menthol fine powder;
[0037] (3) The rhin...
Embodiment 2
[0042] A rosemary-flavored snuff consists of the following natural raw materials in parts by weight:
[0043] 200 parts of tea, 0.1 part of musk, 70 parts of magnolia, 30 parts of scrophulariae, 250 parts of mint leaves, 0.2 parts of borneol, 0.09 parts of asarum, 0.03 parts of rhinoceros horn, 8 parts of nepeta, 50 parts of tobacco leaves, 3 parts of agarwood, 3 parts of cloves, 10 parts of Angelica dahurica, 8 parts of menthol, and 80 parts of red wine.
[0044] The preparation method of snuff, concrete steps are:
[0045] (1) Green tea leaves, Magnolia magnolia, Scrophulariaceae scrophulariae, mint leaves, Asarum, Nepeta, tobacco leaves, agarwood, male cloves, and Angelica dahurica are mixed according to the above weight parts, crushed, and sieved to obtain fine drug powder;
[0046] (2) Grind musk, borneol and menthol into fine powders respectively, and sieve to obtain musk fine powder, borneol fine powder and menthol fine powder;
[0047] (3) The rhinoceros horn is crus...
Embodiment 3
[0052] A rosemary-flavored snuff consists of the following natural raw materials in parts by weight:
[0053] 400 parts of tea, 0.3 parts of musk, 130 parts of magnolia, 70 parts of scrophulariaceae, 150 parts of mint leaves, 0.2 parts of borneol, 0.05 parts of asarum, 0.07 parts of rhinoceros horn, 12 parts of nepeta, 100 parts of tobacco leaves, 5 parts of agarwood, 5 parts of cloves, 20 parts of Angelica dahurica, 12 parts of menthol, 120 parts of red wine.
[0054] The preparation method of snuff, concrete steps are:
[0055] (1) Green tea leaves, magnolia, scrophulariaceae, mint leaves, asarum, nepeta, tobacco leaves, agarwood, male cloves, and angelica dahurica are mixed according to the above weight parts, crushed, and sieved to obtain a fine drug powder;
[0056] (2) Grind musk, borneol and menthol into fine powders respectively, and sieve to obtain musk fine powder, borneol fine powder and menthol fine powder;
[0057] (3) The rhinoceros horn is crushed and sieved t...
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