Preparation method of traditional Chinese medicine preparation for treating deficiency and internal injury and prepared traditional Chinese medicine preparation
A technology of traditional Chinese medicine preparations and medicinal liquids, which is applied in the field of preparation of traditional Chinese medicine preparations for the treatment of wasted and strained injuries, can solve problems such as taking troubles, and achieve quick results, mild medicinal properties, and no toxic and side effects
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Embodiment 1
[0018] The traditional Chinese medicine preparation for treating wasting and straining, its preparation process steps are as follows:
[0019] (1) Take 10.56g of ginseng, add water according to the solid-to-liquid ratio of 1:8 under the condition of pressure 0.5Mpa and temperature 40°C, extract by ultrasonic method for 30min, and filter. Add water to the filter residue according to the solid-to-liquid ratio of 1:6 and repeat the ultrasonic extraction once for 30 minutes, then filter. Add water to the filter residue again according to the solid-to-liquid ratio of 1:5 and repeat the ultrasonic extraction once for 30 minutes, then filter. The three extracts were mixed, allowed to stand, and filtered through a high-speed centrifuge to obtain the ginseng extract.
[0020] (2) Add 10.56 g of deer horn gum and 10.56 g of tortoise horn gum to the ginseng extract obtained in step (1) to obtain mixed solution A.
[0021] (3) Take 73.92g of wolfberry, 42.24g of Radix Polygoni Multiflor...
Embodiment 2
[0027] The traditional Chinese medicine preparation for treating wasting and straining, its preparation process steps are as follows:
[0028] (1) Take 20.36g ginseng, add water according to the solid-to-liquid ratio of 1:8 under the conditions of pressure 0.5Mpa and temperature 40°C, extract by ultrasonic method for 30min, and filter. Add water to the filter residue according to the solid-to-liquid ratio of 1:6 and repeat the ultrasonic extraction once for 60 minutes, then filter. Add water to the filter residue again according to the solid-to-liquid ratio of 1:5 and repeat the ultrasonic extraction once for 60 minutes, then filter. The three extracts were mixed, allowed to stand, and filtered through a high-speed centrifuge to obtain the ginseng extract.
[0029] (2) Add 40.72 g of deer horn gum and 20.36 g of tortoise horn gum to the ginseng extract obtained in step (1) to obtain mixed solution A.
[0030] (3) Take 162.88g of wolfberry, 101.8g of Radix Polygoni Multiflori...
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