Production process of bamboo chopsticks
A production process and technology of bamboo chopsticks, applied in the manufacture of tools, wood processing utensils, and wooden sticks, etc., can solve the problems of insufficient resource utilization, harsh production requirements, and high raw material requirements, and achieve improved resource utilization and degree of mechanization. The effect of raising and lowering selection requirements
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[0025] In order to describe in detail the technical content, structural features, achieved objectives and effects of the present invention, the following will be described in detail in conjunction with the embodiments.
[0026] A kind of bamboo chopsticks production technology provided by the invention comprises the following steps:
[0027] Step 1. Saw the bamboo into several sections of bamboo tubes according to the length of the bamboo joints and the thickness of the bamboo shoots;
[0028] Specifically, the original bamboo can be made of nanmu that is more than 3 years old, the length of the bamboo joints and the thickness of the bamboo nanmu can be installed, and the whole 8-meter-long original bamboo can be sawn into several sections of bamboo tubes.
[0029] Step 2. Classify the bamboo tubes in step 1 according to the thickness of bamboo shoots and the length of bamboo joints; after classification, bamboo chopsticks of different specifications can be processed according...
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