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Method for producing toothpaste by utilizing protein with surface activity as cleaning and washing component

A surface active, surfactant-based technology, applied in the manufacture of toothpaste, using protein with surface active properties as cleaning and washing ingredients to manufacture toothpaste, can solve problems such as human health hazards, achieve obvious effects, clear taste, and a wide range of applications Effect

Inactive Publication Date: 2013-07-24
LIUZHOU YANGSHENG TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, research reports have shown that sodium dodecyl sulfate (SDS), a commonly used detergent ingredient in toothpaste that can produce foam, is potentially harmful to human health.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] The proportion of each component of the protein toothpaste product is (percentage by weight): protein with surface active properties or protein-based surfactant-sodium caseinate 4-10%, sorbitol 30%, p-paraben ester 0.2 %, 0.35% carrageenan, 0.35% sodium carboxymethyl cellulose, 30% calcium carbonate, appropriate amount of essence and water. Pour the sorbitol and part of the water into the paste pot first, and put the weighed raw materials in a container: sodium caseinate, paraben, carrageenan, sodium carboxymethyl cellulose, calcium carbonate and remaining Measure the water and mix it evenly, pour it into the paste making pot, turn on the mixer (rotation speed: 40rpm), turn on the homogenizer (rotation speed: 40rpm), turn on the vacuum machine (vacuum degree is -0.096mpa), stop the mixer after 15 minutes, and homogenizer , inhale the weighed essence under vacuum conditions, after inhaling the essence, turn on the mixer (speed: 40rpm), turn on the homogenizer (speed: 40r...

Embodiment 2

[0035] The proportion of each component of the protein toothpaste product described in this example is (percentage by weight): protein with surface active properties or protein-based surfactant-soybean proteinate 4-10%, sorbitol 30%, p-Nibel 0.2% gold ester, 0.35% carrageenan, 0.35% sodium carboxymethyl cellulose, 30% calcium carbonate, appropriate amount of essence and water. Pour the sorbitol and part of the water into the paste making pot respectively. In a container, put the weighed raw materials: sodium soybean proteinate, paraben, carrageenan, sodium carboxymethyl cellulose, calcium carbonate and residual Measure the water and mix it evenly, pour it into the paste making pot, turn on the mixer (rotation speed: 40rpm), turn on the homogenizer (rotation speed: 40rpm), turn on the vacuum machine (vacuum degree is -0.096mpa), stop the mixer after 15 minutes, and homogenizer , inhale the weighed essence under vacuum conditions, after inhaling the essence, turn on the mixer (s...

Embodiment 3

[0043] The proportion of each component of the protein toothpaste product described in this example is (percentage by weight): protein with surface active properties or protein-based surfactant-calcium silk proteinate 4-10%, sorbitol 30%, para-Niber 0.2% gold ester, 0.35% carrageenan, 0.35% sodium carboxymethyl cellulose, 30% calcium carbonate, appropriate amount of essence and water. Pour the sorbitol and part of the water into the paste making pot respectively. In a container, put the weighed raw materials: calcium silk proteinate, paraben, carrageenan, sodium carboxymethyl cellulose, calcium carbonate and remaining Measure the water and mix it evenly, pour it into the paste making pot, turn on the mixer (rotation speed: 40rpm), turn on the homogenizer (rotation speed: 40rpm), turn on the vacuum machine (vacuum degree is -0.096mpa), stop the mixer after 15 minutes, and homogenizer , inhale the weighed essence under vacuum conditions, after inhaling the essence, turn on the m...

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PUM

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Abstract

The invention relates to a production method of toothpaste and particularly relates to a method for producing toothpaste by utilizing protein with surface activity as a cleaning and washing component. The method adopts the protein with surface activity or a protein-based surfactant as the sole cleaning and washing component for completely replacing a conventional synthetic detergent to produce the toothpaste by matching with components such as sorbitol, carrageenan, essence and a food preservative, wherein the protein with surface activity or the protein-based surfactant is one, two, three or four of soybean protein sodium alginate, silk protein calcium silicate, a natural silk protein emulsifier or sodium caseinate. The method is mainly characterized by achieving the purpose of cleaning an oral cavity and teeth through the dispersing emulsification and foaming effects of the protein with surface activity. The toothpaste prepared by the method has the characteristics of being safe, natural, nutritional and environment-friendly, and has a very obvious effect of cleaning an oral cavity and teeth. After the toothpaste is used, the mouthfeel of a user is very clear, smooth and natural.

Description

technical field [0001] The invention belongs to the technical field of manufacturing daily chemical products, and relates to a method for manufacturing toothpaste, in particular to a method for manufacturing toothpaste by using protein with surface active properties as a cleaning and washing component. Background technique [0002] The most basic function of toothpaste is to clean the teeth. Tooth surface dirt and interdental attachments are mainly removed by toothbrush scrubbing and the washing function of surfactants, which mainly rely on the washing and cleaning of toothpaste surfactants. The dispersion, emulsification and foaming of toothpaste surfactants are the main principles of cleaning teeth. Other ingredients in toothpaste mainly give toothpaste color, fragrance, taste, shape or tooth protection function. Therefore, surfactants are the main and key ingredients of toothpaste. Almost all toothpaste products at home and abroad use synthetic surfactants such as sodi...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/64A61K8/73A61Q11/00
Inventor 李军生邓海莲
Owner LIUZHOU YANGSHENG TECH
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