Medicinal liquor for treating stomach pains, stomach full bilge and lumbar and leg aches, and preparation method thereof
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A technology for waist and leg pain and medicinal wine, applied in the field of medicine, to achieve the effect of reasonable proportion and balanced ratio of raw materials
Active Publication Date: 2013-09-18
马喜英 +2
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Problems solved by technology
[0004] In order to solve the existing problems of medicines for treating stomach disease gastroenteritis and waist and leg pain, the pr...
Method used
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[0053] Weigh Polygonatum Polygonatum, Fushen, Lycium barbarum, Jujube, Shudi, Peucedanum, Star Anise, Gentiana, Angelica, Tangerine Peel, Eucommia, Fangfeng, Chuanxiong, Zaoren, Clematis, Licorice, Cinnamon and Papaya, and wrap them in gauze. Put it into a ceramic or stainless steel container, then add wine, stir well, seal and soak for 4-7 days, then dissolve white sugar in water, pour it into the container after cooling, stir well and then fill.
[0063] The preparation method is the same as in Example 1.2.
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Abstract
The invention discloses a medicinal liquor for treating stomach pains, stomach full bilge and lumbar and leg aches. The medicinal liquor is prepared from the ingredients in parts by weight: 5-10 parts of radix polygonati officinalis, 5-10 parts of poria with hostwood, 5-10 parts of medlar, 5-10 parts of Chinese-date, 5-10 parts of rehmannia glutinosa, 5-10 parts of common hogfenneI root, 5-10 parts of anise, 5-10 parts of large-leaved gentian, 8-15 parts of angelica sinensis, 5-10 parts of pericarpium citri reticulatae, 5-10 parts of eucommia ulmoides, 8-15 parts of radices sileris, 5-10 parts of ligusticum wallichii, 5-10 parts of jujube kernel, 5-10 parts of radix clematidis, 5-10 parts of liquorice, 5-10 parts of cortex cinnamomi, 5-10 parts of pawpaw, 500-1000 parts of wine, 200-800 parts of water and 200-800 of white sugar. The medicinal liquor disclosed by the invention has the following characteristics that (1) the medicinal liquor has the effects of removing pains, dispelling the wind, dispelling coldness, removing dampness, and stimulating muscles and activating collaterals; (2) the medicinal liquor has the functions of nourishing life, nourishing the stomach and helping digestion, regulating the flow of vital energy, and nourishing and regulating internal organs of the body; (3) the medicinal liquor has the functions of maintaining beauty and keeping young, and breeding hair; (4) the medicinal liquor has the effects of nourishing Yin and tonifying Yang, and building a body; and (5) the medicinal liquor can enhance the immunity.
Description
Technical field [0001] The invention involves the field of medical technology, especially for a medicinal wine and preparation method for treating stomach pain, stomach bloating, waist and leg pain. Background technique [0002] With the acceleration of the pace of life of the people now, people enjoy the increasingly abundant and convenient material enjoyment brought by social development, but because of environmental factors and irregular diet, more and more people are getting more and so on.Pain, stomach, bloating, gastroenteritis, back pain, leg pain, rheumatism, lumbar intervertebral tubular stenosis and other diseases. [0003] The existing drugs for gastrointestinal disease gastrointestinal diseases, waist and leg pain, rheumatism, etc. are mostly chemical drugs. Chemical drugs have the advantages of fast effect and good curative effect, but most chemical drugs can only relieve pain on the surface.The root cause, especially patients with gastrointestinal gastroenteritis, w...
Claims
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Application Information
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