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Medicinal liquor for treating stomach pains, stomach full bilge and lumbar and leg aches, and preparation method thereof

A technology for waist and leg pain and medicinal wine, applied in the field of medicine, to achieve the effect of reasonable proportion and balanced ratio of raw materials

Active Publication Date: 2013-09-18
马喜英 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In order to solve the existing problems of medicines for treating stomach disease gastroenteritis and waist and leg pain, the present invention aims to provide a medicinal wine for treating stomach pain and gastroenteritis, waist and leg pain and its preparation method

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0050] 1.1 Composition of Medicinal Wine

[0051] Polygonatum 5g, Poria 5g, Wolfberry 5g, Jujube 5g, Rehmannia glutinosa 5g, Peucedanum 5g, Star anise 5g, Gentiana 5g, Angelica 8g, Chenpi 5g, Eucommia 5g, Fangfeng 8g, Chuanxiong 5g, Zaoren 5g, Clematis 5g, licorice 5g, cinnamon 5g, papaya 5g, pure grain wine 500g, boiling water 200g, sugar 200g.

[0052] 1.2 Preparation method

[0053] Weigh Polygonatum Polygonatum, Fushen, Lycium barbarum, Jujube, Shudi, Peucedanum, Star Anise, Gentiana, Angelica, Tangerine Peel, Eucommia, Fangfeng, Chuanxiong, Zaoren, Clematis, Licorice, Cinnamon and Papaya, and wrap them in gauze. Put it into a ceramic or stainless steel container, then add wine, stir well, seal and soak for 4-7 days, then dissolve white sugar in water, pour it into the container after cooling, stir well and then fill.

Embodiment 2

[0055] 2.1 Composition of Medicinal Wine

[0056] Polygonatum 10g, Fushen 10g, Lycium barbarum 10g, Jujube 10g, Rehmannia glutinosa 10g, Peucedanum 10g, Star anise 10g, Gentiana 10g, Angelica 15g, Tangerine peel 10g, Eucommia 10g, Fangfeng 15g, Chuanxiong 10g, Zaoren 10g, Clematis 10g, licorice 10g, cinnamon 10g, papaya 10g, wine 1000g, water 800g, sugar 800g.

[0057] 2.2 Preparation method

[0058] The preparation method is the same as in Example 1.2.

Embodiment 3

[0060] 3.1 Composition of Medicinal Wine

[0061] Polygonatum 8g, Fushen 8g, Lycium barbarum 8g, Jujube 8g, Rehmannia glutinosa 8g, Peucedanum 8g, Star anise 8g, Gentiana 8g, Angelica 12g, Chenpi 8g, Eucommia 8g, Fangfeng 12g, Chuanxiong 8g, Zaoren 8g, Clematis 8g, licorice 8g, cinnamon 8g, papaya 8g, wine 800g, water 500g, sugar 500g.

[0062] 3.2 Preparation method

[0063] The preparation method is the same as in Example 1.2.

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PUM

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Abstract

The invention discloses a medicinal liquor for treating stomach pains, stomach full bilge and lumbar and leg aches. The medicinal liquor is prepared from the ingredients in parts by weight: 5-10 parts of radix polygonati officinalis, 5-10 parts of poria with hostwood, 5-10 parts of medlar, 5-10 parts of Chinese-date, 5-10 parts of rehmannia glutinosa, 5-10 parts of common hogfenneI root, 5-10 parts of anise, 5-10 parts of large-leaved gentian, 8-15 parts of angelica sinensis, 5-10 parts of pericarpium citri reticulatae, 5-10 parts of eucommia ulmoides, 8-15 parts of radices sileris, 5-10 parts of ligusticum wallichii, 5-10 parts of jujube kernel, 5-10 parts of radix clematidis, 5-10 parts of liquorice, 5-10 parts of cortex cinnamomi, 5-10 parts of pawpaw, 500-1000 parts of wine, 200-800 parts of water and 200-800 of white sugar. The medicinal liquor disclosed by the invention has the following characteristics that (1) the medicinal liquor has the effects of removing pains, dispelling the wind, dispelling coldness, removing dampness, and stimulating muscles and activating collaterals; (2) the medicinal liquor has the functions of nourishing life, nourishing the stomach and helping digestion, regulating the flow of vital energy, and nourishing and regulating internal organs of the body; (3) the medicinal liquor has the functions of maintaining beauty and keeping young, and breeding hair; (4) the medicinal liquor has the effects of nourishing Yin and tonifying Yang, and building a body; and (5) the medicinal liquor can enhance the immunity.

Description

Technical field [0001] The invention involves the field of medical technology, especially for a medicinal wine and preparation method for treating stomach pain, stomach bloating, waist and leg pain. Background technique [0002] With the acceleration of the pace of life of the people now, people enjoy the increasingly abundant and convenient material enjoyment brought by social development, but because of environmental factors and irregular diet, more and more people are getting more and so on.Pain, stomach, bloating, gastroenteritis, back pain, leg pain, rheumatism, lumbar intervertebral tubular stenosis and other diseases. [0003] The existing drugs for gastrointestinal disease gastrointestinal diseases, waist and leg pain, rheumatism, etc. are mostly chemical drugs. Chemical drugs have the advantages of fast effect and good curative effect, but most chemical drugs can only relieve pain on the surface.The root cause, especially patients with gastrointestinal gastroenteritis, w...

Claims

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Application Information

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IPC IPC(8): A61K36/8969A61P1/14A61P29/00A61P1/04
Inventor 马喜英吴泽田吴浩楠
Owner 马喜英
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