Feeding structure of juice extractor

Abstract

The invention discloses a feeding structure of a juice extractor. The feeding structure comprises a screw propeller, wherein a plurality of feeding gears are arranged on the screw propeller and located at the food material inlet end of the screw propeller. According to the feeding structure, large-block food materials can be squeezed automatically and cut into small blocks suitable for being conveyed, size requirements for the added foot materials are lower, and the troubles caused when a user pushes and presses the large-block food materials forcibly or performs fine pre-processing are omitted. Thus, more time and labor are saved in the juicing process, not only is work efficiency for juicing improved, but also work intensity is reduced, nutritive losses caused by contact between fruit and vegetable juice and oxygen can be reduced to a larger extent, and quality of the squeezed juice can be guaranteed better.

Description

technical field [0001] The invention relates to a working structure of a juice extractor, more specifically to a feeding structure of a juice extractor. Background technique [0002] Existing juice extractors mostly work in the way of screw pushing, and screw push type juice extractor squeezes and squeezes food with a screw rotating at a low speed, which can maintain the original taste and nutrition of the produced juice to the greatest extent. The helix of the traditional screw propeller is a smooth arc. This kind of screw propeller is very convenient when it is used to propel or squeeze soft meat and small particles of food, but there are problems when it is used to propel larger fruits and vegetables. , due to the large and irregular size of the ingredients, the ingredients cannot smoothly enter the spiral gap of the screw propeller, and the smooth spiral is difficult to wedge into the ingredients to drive the ingredients, so the ingredients are often lifted by the spiral...

AI Technical Summary

Problems solved by technology

The helix of the traditional screw propeller is a smooth arc. This kind of screw propeller is very convenient when it is used to propel or squeeze soft meat and small particles of food, but there are problems when it is used to propel larger fruits and vegetables. , due to the large and irregular size of the ingredients, the ingredients cannot smoothly enter the spiral gap of the screw propeller, and the smooth spiral is difficult to wedge into the ingredients to drive the ingredients, so the ingredients are often lifted by the spiral and cannot move along the spiral. The cavity is pushed to the pressing end of the screw propeller, and for the convenience of the user, it is almost impossible to spend a lot of time cutting the ingredients so that the ingredients can smoothly enter the gap of the screw spiral, so the user has to use the push rod Push the ingredients into the gap between the screw threads, so that the juicing work can be completed

This not only greatly reduces the juicing efficiency of the juice extractor, but also increases the work intensity of the user, which brings inconvenience to the user

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