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Biological fermentation hair shampoo and preparation method thereof

A bio-fermentation and shampoo technology, applied in hair care, pharmaceutical formulations, cosmetic preparations, etc., can solve problems such as obvious side effects

Inactive Publication Date: 2014-03-26
钱臻
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The shampoo products currently sold and used are all synthesized from chemical raw materials. Although they are effective, they have obvious side effects

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0063] A bio-fermentation shampoo, which is prepared by using the following components and the weight percentage of raw materials: compound fermented amino acid full-effect nutrient solution 12, guar gum 0.2, citric acid 0.12, fatty alcohol polyoxyethylene ether sodium sulfate (AES) 12 , oligomeric maltosyl glucoside 2, coconut oil diethanolamide 4, campanolin 0.5, cocamidopropyl betaine 7, plant essence extracted from papaya 0.2, and the balance is pure water.

[0064] Wherein the raw material of compound fermented amino acid full-effect nutrient solution comprises the following components by weight percentage:

[0065] 0.5% of lactic acid bacteria, 0.5% of pink yeast, 0.5% of Phanerochaete chrysosporium, 0.5% of Bacillus licheniformis, 0.5% of Bacillus pumilus, 0.5% of Candida maltosa, Trichoderma 0.5%, Shatian pomelo 0.4%, apples from Qinling Mountains 0.4%, bananas from Yunnan 0.4%, royal jelly 0.2%, soybeans from Shaanxi 1.0%, ginseng 0.5%, Ganoderma lucidum 0.5%, 1.0% o...

Embodiment 2

[0115] A bio-fermentation shampoo, which is prepared by using the following raw materials with the following components and weight percentages: compound fermented amino acid full-effect nutrient solution 10, guar gum 0.2, citric acid 0.11, fatty alcohol polyoxyethylene ether sodium sulfate (AES) 11 , oligomeric maltosyl glucoside 2, coconut oil diethanolamide 3, campanolin 0.4, cocamidopropyl betaine 6, plant essence extracted from papaya 0.15, and the balance is pure water.

[0116] Wherein the raw material of compound fermented amino acid full-effect nutrient solution comprises the following components by weight percentage:

[0117] 0.6% of lactic acid bacteria, 0.8% of pink yeast, 0.8% of Phanerochaete chrysosporium, 0.6% of Bacillus licheniformis, 0.7% of Bacillus pumilus, 0.7% of Candida maltosa, 0.8% Trichoderma branch, 0.5% Shatian pomelo, 0.5% apple from Dalian, 0.5% banana from Yunnan, 0.2% royal jelly, 1.1% soybean from Heilongjiang, 0.6% ginseng, 0.6% Ganoderma luci...

Embodiment 3

[0120] A bio-fermentation shampoo, which is prepared by using the following components and raw materials in weight percentage: compound fermented amino acid full-effect nutrient solution 15, guar gum 0.3, citric acid 0.13, fatty alcohol polyoxyethylene ether sodium sulfate (AES) 14 , oligomeric maltosyl glucoside 3, coconut oil diethanolamide 5, campanolin 0.6, cocamidopropyl betaine 8, plant essence extracted from papaya 0.3, and the balance is pure water.

[0121] Wherein the raw material of compound fermented amino acid full-effect nutrient solution comprises the following components by weight percentage:

[0122] Acid bacteria liquid 1.0%, pink yeast liquid 1.0%, Phanerochaete chrysosporium liquid 1.0%, Bacillus licheniformis liquid 1.0%, Bacillus pumilus liquid 1.0%, Candida maltosa liquid 1.0%, Trichoderma longibranchus liquid 1.0%, Shatian pomelo 0.6%, apples from Dalian 0.6%, bananas from Yunnan 0.6%, royal jelly 0.3%, soybeans from Heilongjiang 1.2%, ginseng 0.9%, gan...

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PUM

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Abstract

The invention relates to biological fermentation hair shampoo and a preparation method thereof. The hair shampoo is prepared from the following raw materials in percentage by weight: 10-15% of composite fermented amino acid total effective nutrient solution, 0.2-0.3% of guar gum, 0.11-0.13% of citric acid, 11-14% of fatty alcohol-polyoxyethylene ether (AES), 2-3% of oligomerization maltose glucoside, 3-5 parts of coconut oil glycollic amide, 0.4-0.6% of climbazole, 6-8 parts of coconut oil amide propyl group glycine betaine, 0.15-0.3% of essence and the balance of pure water, wherein the components are homogenized and mixed step by step, react at controlled temperature and are subsequently cooled down so as to obtain the biological fermentation hair shampoo ultimately. Compared with the prior art, the bath cream has the advantages that the pure natural fermented composite fermented amino acid total effective nutrient solution is used as a hair conditioner raw material, so that the hair shampoo is gentle in property and high in degreasing capability, dirt on hair can be rapidly cleaned because of rich bubble, but the grease is not excessively removed, the metabolism of hair is prompted, the hair is smooth, meek, glossy and elastic after being washed with the hair shampoo, and scurf can be cleaned away.

Description

technical field [0001] The invention relates to a shampoo and a preparation method thereof, in particular to a biological fermentation shampoo and a preparation method thereof. Background technique [0002] Shampoo is also known as shampoo or shampoo, shampoo, etc. There are many types on the market, and their respective effects are also uneven, and the quality varies greatly. The shampoo products currently sold and used are all synthesized from chemical raw materials. Although they are effective, they have obvious side effects. Bio-fermentation shampoo adopts bio-fermentation technology, contains all the nutrients needed by hair quality, and this product has mild performance, strong oil removal ability, rich foam can quickly clean the dirt on the hair, but does not degrease too much. Promoting hair metabolism, hair is smooth, supple, shiny and elastic after washing, eliminates dandruff and leaves natural fragrance. Contents of the invention [0003] The purpose of the p...

Claims

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Application Information

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IPC IPC(8): A61K8/99A61Q5/02A61Q5/12A61Q19/10C12N1/20C12N1/16C12N1/14
Inventor 冯坤范
Owner 钱臻
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