Atractylodes-rhizome healthcare wine for the later period of injury
A technology of health wine and atractylodes, which is applied in the preparation of alcoholic beverages, plant raw materials, active ingredients of boron compounds, etc., can solve the problems of affecting the organ functions of the elderly and inconvenience to relatives, and achieves simple preparation methods, improved body vitality, and convenient drinking Effect
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[0007] Example 1: A kind of atractylodes japonicus health wine in the late stage of injury: 24 parts of atractylodes, 13 parts of hematoxylin, 15 parts of borax, 17 parts of ginger peel, 12 parts of windproof, 19 parts of acanthopanax skin are washed, dried, and crushed into powder; The above powder is put into 1kg of 54-degree white wine and soaked at room temperature for 2-3 months; the above-mentioned soaked material is filtered, and the filtrate is mixed with 4kg of pure grain wine to form atractylodes macrophylla health wine at the late stage of injury.
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