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Sijimi longan cultivating method

A cultivation method, the technology of Four Seasons Honey, which is applied in the agricultural field, can solve the problems of small fruit, low yield, and low economic benefits, and achieve the effects of inhibiting growth, less pests and diseases, and reducing personal damage

Inactive Publication Date: 2014-06-25
莆田市城厢区新华云果蔬专业合作社 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Under natural growth conditions, 'Sijimi' longan can bloom and bear fruit normally within the range of 5-35°C, and each batch (secondary) of branch tips can differentiate flower buds, bloom and bear fruit after they are fully matured, so the same tree There are often both flower spikes, small fruits, and mature spikes, resulting in smaller fruits with a single fruit weight of only 6-8g and low yield. The yield of 4-year-old plants is generally only 2kg, and the economic benefits are not high.

Method used

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Embodiment Construction

[0013] A cultivation method of 'Sijimi' longan, comprising the following steps: applying commercial organic fertilizer at the end of January, re-cutting all branches at the end of March, wiping the shoots at the end of April, spraying paclobutrazol according to the development and maturity of the branches at the beginning of June, and thinning the flowers at the end of July.

[0014] Specifically, it includes: applying commercial organic fertilizer at the end of January, based on 10kg per plant, applying about 10kg per plant, re-cutting all branches in late March, keeping only two leaves for each branch, wiping the tops at the end of April, and keeping 1-2 leaves for each branch. 2 new shoots, and the rest are all erased. If the branches are not mature at the beginning of June, spray 15% paclobutrazol in time, and add 15kg of water to each 10g. At the end of July, remove the excess flowers according to the ratio of vegetative branches: fruiting branches = 1:2 Ear, to ensure the...

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Abstract

Disclosed is a Sijimi longan cultivating method. The Sijimi longan cultivating method includes: applying commercial organic fertilizers at the end of January; cutting all branches once again in late March; wiping tips at the end of April; spraying multi-effect triazole according to mature conditions of the branches in early June; deblossoming at the end of July. 'Sijimi' longans bear fruits and are harvested at one step during the time from New Years' Day to Spring Festival instead of bearing fruits all seasons, all the branches are cut once again in late March so as to restrain the growth of the tips, and cultivating management is facilitated; in addition, young fruit period of the 'Sijimi' longans happens to be at the lower temperature, plant diseases and inset pests are less, production cost on insect disease prevention is reduced, damages to personnel and environment by pesticide spraying are lowered, and the purposes of increasing revenue and reducing expenditure and promoting sustainable development can be achieved.

Description

【Technical field】 [0001] The invention belongs to the technical field of agriculture, and specifically refers to a cultivation method of four-season honey longan. 【Background technique】 [0002] Under natural growth conditions, 'Sijimi' longan can bloom and bear fruit normally within the range of 5-35°C, and each batch (secondary) of branch tips can differentiate flower buds, bloom and bear fruit after they are fully matured, so the same tree There are often both flower spikes, small fruits, and mature spikes, resulting in smaller fruits, with a single fruit weighing only 6-8g, and the yield is also low. The yield of 4-year-old plants is generally only 2kg, and the economic benefits are not high. [0003] The invention aims to keep only 1 fruit per year by fertilizing, pruning and other methods, increase the yield by increasing the weight of single fruit, and achieve the purpose of improving economic benefits by adjusting the ripening period to harvest after New Year's Day. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00A01G17/00A01G7/06
Inventor 许伟东周红玲林美和林桂芳
Owner 莆田市城厢区新华云果蔬专业合作社
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