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Traditional Chinese medicinal preparation for treating cough

A technology of traditional Chinese medicine preparations and raw materials, which is applied in the field of traditional Chinese medicine preparations for treating cough, can solve problems such as adverse reactions, long-term cure of the disease and the like, and achieve the effect of improving the therapeutic effect.

Inactive Publication Date: 2014-09-24
张晓
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a traditional Chinese medicine preparation for treating cough, which solves the problem that long-term use of antibiotics will induce the generation of drug-resistant bacteria and some adverse reactions, resulting in a long-term cure of the disease

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] 50 parts of wild chrysanthemum, 50 parts of honeysuckle, 50 parts of licorice, 30 parts of Cimicifuga, 20 parts of Fritillaria, 20 parts of Chongtui, 20 parts of Baibu, 20 parts of orange red, and 20 parts of mulberry leaves. When making, mix all the medicinal materials, add 700 parts of water, and decoct until 1 / 3 of the water remains.

Embodiment 2

[0026] 40 parts of wild chrysanthemum, 40 parts of honeysuckle, 40 parts of licorice, 20 parts of Cimicifuga, 15 parts of Fritillaria, 10 parts of Chongtui, 10 parts of Baibu, 10 parts of orange red, and 10 parts of mulberry leaves. When making, mix all medicinal materials, add 600 parts of water, and decoct until 1 / 3 of the water remains.

Embodiment 3

[0028] 55 parts of wild chrysanthemum, 55 parts of honeysuckle, 55 parts of licorice, 35 parts of Cimicifuga, 25 parts of Fritillaria, 25 parts of Chongtui, 25 parts of Baibu, 25 parts of orange red, and 25 parts of mulberry leaves. When making, mix all medicinal materials, add 800 parts of water, and decoct until 1 / 3 of the water remains.

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PUM

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Abstract

The invention discloses a traditional Chinese medicinal preparation for treating cough. The preparation is prepared from the following raw materials in parts by weight: 40-55 parts of wild chrysanthemum flower, 40-55 parts of liquorice, 20-35 parts of rhizoma cimicifugae, 15-25 parts of fritillaria, 15-25 parts of lonicera japonica, 10-25 parts of cicada slough, 10-25 parts of radix stemonae, 10-25 parts of dried tangerine peel and 10-25 parts of folium mori. The invention also discloses a preparation method of the preparation. The preparation method comprises the steps of adding 600-800 parts of water, and decocting until one third of the water is left. According to the traditional Chinese medicinal preparation, the problem that the disease cannot be cured after long-time treatment because long-time application of antibiotics induces occurrence of drug-resistance bacteria and certain adverse responses can be solved.

Description

technical field [0001] The invention belongs to the technical field of pharmacy and relates to a traditional Chinese medicine preparation for treating cough. Background technique [0002] Cough is a very common and frequently-occurring disease that can occur throughout the year, but is most common in winter and spring or when the climate changes suddenly. Prolonged coughing can cause bronchospasm, damage to the laryngeal cavity and glottis, spread of respiratory infection, and complications in the cardiovascular, gastrointestinal, genitourinary, and nervous systems, seriously affecting human health. Cough can be divided into exogenous cough and internal injury cough, but clinical observation shows that exogenous cough is more than internal injury cough; First hurt the lungs and cough. Therefore, for cough due to exogenous pathogenic factors, it is advisable to evacuate wind-heat, and mainly ventilate the lungs and expel wind. [0003] At present, the treatment of cough is...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/904A61P11/14A61K35/64
Inventor 张晓
Owner 张晓
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