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Formula of hawthorn-apple vinegar beverage

A technology of apple cider vinegar and beverage, which is applied in the preparation of vinegar, food preparation, food science, etc.

Inactive Publication Date: 2015-07-01
QINGDAO XIUXIAN FOODS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] With the improvement of people's living standards, the simple heat-relieving and thirst-quenching drinks can no longer meet people's consumption needs, and it is in this situation that new health drinks emerge as the times require

Method used

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Examples

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Effect test

Embodiment

[0014] The formula of the hawthorn apple cider vinegar drink includes the following percentages of raw materials: 11% apple cider vinegar, 30% hawthorn juice, 10% white sugar, 2% fructose syrup, 1.5% honey, 0.1% protein sugar, and the balance is mineral spring water.

[0015] The preparation method of the hawthorn apple cider vinegar beverage is as follows: white granulated sugar, protein sugar, fructose syrup, and honey are added to warm water at 60°C to melt the sugar, and filtered to obtain a mixed syrup, and then the hawthorn juice, apple cider vinegar, and mixed syrup are mixed and prepared , adding a clarifying agent for clarification, filtering, and sterilizing to obtain the hawthorn apple cider vinegar beverage.

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PUM

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Abstract

The invention discloses a formula of a hawthorn-apple vinegar beverage, wherein the formula comprises the following raw materials by percentage: 11% of apple vinegar, 30% of a hawthorn juice, 10% of white granulated sugar, 2% of high fructose corn syrup, 1.5% of honey, 0.1% of proteoglycan, and the balance mineral water. According to the formula of the hawthorn-apple vinegar beverage, the obtained hawthorn-apple vinegar has the health-care efficacies of promoting appetizer, nourishing liver, strengthening glutens, warming stomach, dispelling effects of alcohol, promoting digestion, descending qi, exorcising evil spirits, removing poisons of fishes, crabs and scales and the like, and is a novel health beverage.

Description

[0001] technical field [0002] The invention relates to a formula of fruit vinegar drink, in particular to a formula of hawthorn apple cider vinegar drink. [0003] Background technique [0004] Along with the raising of people's living standard, the simple heat-relieving and thirst-quenching drink can't satisfy people's consumption demand, and the new-type health drink emerges at the historic moment just under this situation. Hawthorn, also known as Shanlihong, is rich in nutrients. In addition to carbohydrates, amino acids, and organic acids, it also contains vitamins, minerals, and trace elements. Among them, the content of VC is particularly prominent, with 890 mg of VC per kilogram of fruit. Furthermore, hawthorn has high medicinal value, has the effect of digesting and invigorating the stomach, and can treat indigestion, abdominal distension and pain. The triacids and flavonoids contained in hawthorn have been proven to have certain curative effects on coronary hear...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L1/29C12J1/08A23L33/00
Inventor 郝永明
Owner QINGDAO XIUXIAN FOODS
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