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Steam pot

A technology for a steam boiler and an outer boiler, which is applied in the field of steam boilers, can solve the problems of low safety, high energy consumption, and long time required for absorbing heat, and achieves the effects of good safety performance and high thermal efficiency.

Active Publication Date: 2015-07-01
高展辉
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

When this type of steam cooker is used, due to the convection principle of water, water vapor will be generated when all the water in the pot is heated to the boiling point for food heating. Due to the large heat capacity of water, it takes a long time for all the water to absorb heat and consumes energy. Large; and due to the large open area of ​​the outer surface of the water, the entire open surface can generate steam at the same time, which is easy to dry the water, and the safety is not high

Method used

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Embodiment Construction

[0019] The technical solutions of the present invention will be further described below in conjunction with the accompanying drawings and through specific implementation methods.

[0020] Such as figure 1 , a steam pot, comprising an outer pot 1, a pot cover 2 and an inner pot 3; the inner pot 3 is placed in the outer pot 1, and the pot cover 2 covers the top of the outer pot 1;

[0021] The steam pot also includes a water shield 4;

[0022] Described outer pot 1 comprises the pot body 11 of water storage, and heating pipe 12;

[0023] The bottom of the pot body 11 is provided with a boss 111, and a heat pipe 12 is arranged below the ring groove formed between the boss 111 and the inner side wall of the outer pot 1, and the water barrier 4 is an inverted bowl shape. The cover is on the boss 111 and positioned at the bottom of the pot body 11 .

[0024] Using the steam pot of the present invention, the water barrier 4 is covered on the boss 111 so that it is positioned betwe...

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Abstract

A steam pot comprises an outer pot, a pot lid and an inner pot. The outer pot comprises a water storage pot body, an annular heating pipe and a housing. The steam pot further comprises a watertight hood. The bottom of the pot body is provided with a protruded plate. The heating pipe is arranged below an annular groove formed by the protruded plate and the bottom of the pot. When the steam pot is used, the watertight hood is covered to be positioned on the protruded plate at the bottom of the pot. The steam pot is available in local heating, capable of producing a large amount of water vapor in a very short time, high in thermal efficiency, easy to use, not prone to water drying out and high in safety performance.

Description

technical field [0001] The invention relates to a household appliance, in particular to a steam pot. Background technique [0002] The general structure of the steam pot on the market is: flat bottom, ring-shaped heating pipe and ordinary steaming rack. Water is placed in the pot body, and the heating pipe heats the water to the boiling point to generate steam. When this type of steam cooker is used, due to the convection principle of water, water vapor will be generated when all the water in the pot is heated to the boiling point for food heating. Due to the large heat capacity of water, it takes a long time for all the water to absorb heat and consumes energy. Large; and because the outer surface of the moisture has a large open area, the entire open surface can generate steam at the same time, which is easy to dry the moisture, and the safety is not high. Contents of the invention [0003] The object of the present invention is to provide a steam pot with local area he...

Claims

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Application Information

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IPC IPC(8): A47J27/04A47J36/00A47J36/06
Inventor 高展辉
Owner 高展辉