Detection method for effective components in silky fowl tablet
A technology of active ingredients and detection methods, applied in the medical field, can solve the problems of not measuring multiple ingredients at the same time, complex and diverse active ingredients, etc.
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Embodiment 1
[0107]5-10g black-bone chicken, 108g antler glue, 54g vinegar turtle shell, 40g calcined oyster, 40g mulberry octopus, 108g ginseng, 27g astragalus, 122g angelica, 108g white peony root, 108g vinegar cyperus, 54g asparagus, 27g licorice, 215g rehmannia glutinosa , Rehmannia glutinosa 216g, Chuanxiong 54g, Yin Bupleurum 22g, Salvia miltiorrhiza 108g, Chinese yam 108g, Gorgon 54g, antler cream 40g.
[0108] The above 20 flavors, yam and antler gum are crushed into fine powder, Cyperus cyperus extracts volatile oil, black-bone chicken is cut into small pieces, add water and cook for 1 hour, add an appropriate amount of solid paraffin while it is hot, stir to melt, let stand, discard The upper layer of wax and fat is solid, the decoction is stirred into a homogenate, an appropriate amount of papain is added, stirred, hydrolyzed for 5 hours, boiled for 5 minutes, centrifuged, the supernatant is taken, concentrated under reduced pressure to form a thick paste, and dried under reduced...
Embodiment 2
[0111] Black-bone chicken 5g, deer horn glue 100g, vinegar turtle 50g, calcined oyster 30g, mulberry octopus 50g, ginseng 100g, astragalus 20g, angelica 120g, white peony root 100g, vinegar Cyperus 100g, asparagus 50g, licorice 20g, rehmannia glutinosa 200g, rehmannia glutinosa Yellow 200g, Chuanxiong 50g, Yinbupleurum 20g, Salvia miltiorrhiza 100g, Chinese yam 100g, Gorgon 50g, Deer horn cream 30g.
Embodiment 3
[0113] 15g black-bone chicken, 110g antler glue, 60g vinegar turtle shell, 50g calcined oyster, 60g mulberry octopus, 110g ginseng, 30g astragalus, 130g angelica, 110g white peony, 110g vinegar cyperus, 60g asparagus, 30g licorice, 220g rehmannia glutinosa, rehmannia glutinosa Huang 220g, Chuanxiong 60g, Yin Bupleurum 30g, Salvia miltiorrhiza 110g, Chinese yam 110g, Euryale 60g, Deer horn cream 50g.
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