Traditional Chinese medicine composition for treating chronic ulcerative colitis and preparation method thereof

Ulcerative colitis and composition technology, applied in the field of traditional Chinese medicine composition and its preparation, can solve the problems of large harm and side effects of enema, and achieve the effect of reducing dosage, high safety and better effect

Inactive Publication Date: 2015-08-12
GUANGXI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The present invention aims at the problem that in the prior art, western medicine treatment of ulcerative colitis has relatively large side effects, and the important problem of enema is relatively harmful, and a traditional Chinese medicine composition for treating ulcerative colitis is invented, aiming at effectively treating ulcerative colitis. Colitis while reducing the side effects of medication and the harm to the human body during the medication

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0040] Take g as the unit, weigh the following ingredients: 18 parts of fried coix seed, 20 parts of fried yam, 12g of poria cocos, 10g of white peony root, 13g of fried Atractylodes macrocephala, 10g of betel nut, 10g of codonopsis, 8g of tangerine peel, 12g of angelica, 10g of Fangfeng, Phellodendron 10g, Sophora flavescens 8g, Pulsatilla 20g, Salvia miltiorrhiza 12g, Paojiang 9g, Cinnamon 7g, Woody 5g, Coptis 5g, Licorice 8g, wash the weighed herbs with water, put them in the decoction jar and spread them Leveling, add purified water, add pure water to an amount 3-4cm higher than the flattened Chinese medicine level in the decoction tank; soak for 30 minutes, turn on the fire, decoct the Chinese medicine in the decoction tank until boiling with strong fire, and then immediately use Decoct with slow fire, the total decoction time is 40min, turn off the heat, filter with a filter cloth made of 4 layers of gauze, and get the filtrate.

Embodiment 2

[0042] Take g as the unit, weigh the following ingredients: 15 parts of fried coix seed, 15 parts of fried yam, 10g of poria cocos, 13g of white peony root, 10g of fried Atractylodes macrocephala, 13g of betel nut, 8g of codonopsis, 10g of tangerine peel, 10g of angelica, 12g of Fangfeng, Phellodendron 8g, Sophora flavescens 6g, Pulsatilla pulsatillae 10g, Salvia miltiorrhiza 10g, Paojiang 5g, Cinnamon 5g, Woody 6g, Coptis 6g, Licorice 6g, wash the weighed herbs with water, put them into the decoction jar and spread them Leveling, add purified water, add pure water to an amount 3-4cm higher than the flattened Chinese medicine level in the decoction pot; soak for 35 minutes, turn on the fire, decoct the Chinese medicine in the decoction pot until boiling with strong fire, and then immediately use Decoct with slow fire, the total decoction time is 35min, turn off the heat, filter with a filter cloth made of 3 layers of gauze, and get the filtrate.

Embodiment 3

[0044] Take g as the unit, weigh the following components raw materials: 30 parts of fried coix seed, 30 parts of fried yam, 15g of poria cocos, 15g of white peony root, 15g of fried Atractylodes macrocephala, 15g of betel nut, 12g of Codonopsis pilosula, 12g of tangerine peel, 11g of angelica, 12g of Fangfeng, Phellodendron 12g, Sophora flavescens 10g, Pulsatilla chinensis 30g, Salvia miltiorrhiza 15g, Paojiang 10g, Cinnamon 10g, Woody 5g, Coptis 5g, Licorice 7g, wash the weighed herbs with water, put them into the decoction jar and spread them Leveling, add purified water, add pure water to an amount that is 3-4cm higher than the level of the flattened Chinese medicine in the decoction tank; soak for 40 minutes, turn on the fire, decoct the Chinese medicine in the decoction tank until boiling with strong fire, and then immediately use Decoct with slow fire, the total decoction time is 30min, turn off the heat, filter with a filter cloth made of 4 layers of gauze, and get the ...

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PUM

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Abstract

The invention discloses a traditional Chinese medicine composition for treating chronic ulcerative colitis. The traditional Chinese medicine composition is composed of fried coix seed, fried Chinese yam, poria cocos, white peony root, fried atractylodes, betel nut, radix codonopsis, dried orange peel, Chinese angelica, saposhnicovia divaricata, phellodendron, sophora flavescens, pasque flower, red sage root, quickly fried ginger, cassia bark, banksia rose, coptis, and licorice. The preparation method comprises the following steps: weighing the raw materials mentioned above, washing the raw materials, adding the raw materials into a decoction container, adding water into the container, soaking the raw materials for 30 to 40 minutes, heating the container by strong fire until the water is boiling, then boiling the raw materials by slow fire, wherein the total boiling time is 30 to 40 minutes, stopping heating, and filtering to obtain the filtrate. The provided preparation method can maximally exert the pharmaceutical effect of the traditional Chinese medicine composition, and moreover, the preparation method is simpler and is convenient to operate.

Description

technical field [0001] The invention relates to a traditional Chinese medicine composition and a preparation method thereof, in particular to a traditional Chinese medicine composition for treating chronic ulcerative colitis and a preparation method thereof. Background technique [0002] Ulcerative colitis is a diffuse inflammation of the colon and rectal mucosa, which is clinically characterized by unexplained bloody diarrhea that comes and goes. At present, the treatment of chronic ulcerative colitis is also very difficult due to the unknown etiology, long course of disease and repeated attacks. Western medicine treatment is based on the specific conditions of the patient. For example, when the inflammation is obvious, antibiotics can be used for a short period of time, combined with oral administration of Livzon Changle, Dexote and other drugs to regulate intestinal function, but the side effects are relatively large. The combination of traditional Chinese and Western me...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9068A61P1/04
Inventor 邓新平聂元壮黄庭宝梁志壮
Owner GUANGXI UNIV
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